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Second chef/seconde chef

$37 per hour
Full-time

Cantina Amici Inc.

  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 heures par semaine
  • Education:
  • Experience:
  • Études

    • Diplôme d'études secondaires ou l'équivalent
    • ou experience équivalente

    Environnement de milieu de travail

    • Non-fumeurs

    Milieu de travail

    • Restaurant

    Catégories de chef

    • Sous-chef

    Tâches

    • Estimer la quantité et le coût des fournitures et des denrées alimentaires
    • Tenir des dossiers sur le coût des aliments, la consommation et les ventes et tenir un inventaire
    • Expliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisines
    • Créer de nouvelles recettes
    • Enseigner aux cuisiniers la préparation, la cuisson, le garnissage et la présentation d'aliments
    • Préparer et faire cuire des repas ou des aliments de spécialité pour des événements comme des banquets
    • Superviser les cuisiniers et les employés des cuisines
    • Préparer et faire cuire des aliments pour des invités spéciaux ou lors d'occasions spéciales
    • Préparer et faire cuire des repas ou des aliments de spécialité
    • Commander des aliments et des fournitures de cuisine
    • Dresser des menus et s'assurer que la qualité des aliments est conforme aux normes
    • Préparer des plats destinés à des clients souffrant d'allergies ou d'intolérances alimentaires
    • Former le personnel dans la préparation, la cuisson et la manipulation des aliments

    Fonctions et activités des superviseurs

    • 3 à 4 personnes

    Titres de compétence (certificats, permis, affiliations, cours, etc.)

    • Certificat en manipulation sécuritaire de denrées alimentaires

    Genre de cuisine

    • Cuisine italienne

    Information de transport et de voyage

    • Transport public disponible

    Conditions de travail et capacités physiques

    • Milieu où les activités se déroulent à un rythme rapide
    • Travail sous pression
    • Délais serrés
    • Physiquement exigeant
    • Souci du détail

    Qualités personnelles

    • Qualités de chef (leadership)
    • Sens des responsabilités
    • Flexibilité
    • Sens de l'organisation
    • Fiable

    Questions de sélection

    • Avez-vous de l'expérience de travail dans ce domaine?

    Expérience

    • 2 ans à moins de 3 ans

    Options de conditions d'emploi

    • Nuit
    • Jour
    • Fin de semaine
Vacancy posted 4 days ago
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