Average salary: $89,133 /yearly
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$52k - $58k per year
...SOUS CHEF — Ancora Waterfront Dining & Patio Who We Are Viaggio Hospitality Group is one of British Columbia's largest hospitality... ...Executive Chef. What You'll Do Kitchen Leadership & Line Management Manage and run the line during service, ensuring consistency,...SuggestedFull timeSeasonal work- ...We are seeking a talented, passionate, and dependable Sous Chef to join our Italian restaurant team. The Sous Chef will work closely... ...team. Assist the Head Chef with the daily operation and management of the kitchen. Prepare and execute authentic Italian dishes...SuggestedFull timeSeasonal workFlexible hoursShift workAfternoon shift
- ...starting your career with Wentworth! Position Summary The Sous Chef plays a key role in supporting the culinary team and ensuring a... ...Chef de Cuisine, with directions and instructions from Senior Management and the Owners at times. Position Responsibilities...SuggestedFull timeWork from homeFlexible hoursNight shiftWeekend work
- ...Are you a passionate Pastry Chef who loves creating exceptional desserts, developing innovative pastry menus and leading a talented... ...Casino! If you have a strong background in pastry arts, food cost management, team leadership and high-volume hospitality, we want to hear...SuggestedFull timeSeasonal workLocal areaFlexible hours
$20 - $24 per hour
...graceful hospitality. Why this role is significant As a Pastry Chef, you elevate the guest experience through beautifully plated... ...and innovation. Your ability to stay composed under pressure and manage fine details makes you an essential part of delivering a polished...SuggestedHourly payFull timeApprenticeshipShift work- ...Menus, Costing, Wine Pairing and Staff Supervision. We are a small but mighty team. Our restaurant is very busy May to October and slower November to April You will need to have a minimum of 5 years supervisory experience in an Kitchen manager or executive chef role....SuggestedFull timeContract work
- ...starting your career with Wentworth! Position Summary The Chef de Cuisine plays a key leadership role in the kitchen, overseeing... ...a creative and collaborative environment. Strong back-of-house management experience is essential to uphold our standards and deliver an outstanding...SuggestedFull timeWork from homeWeekend work
$53.05k - $65.78k per year
...DRIVE, PLEASE MAKE SURE YOU CAN RELIABLY COMMUTE TO WORK FOR EACH SHIFT BEFORE APPLYING. We are currently looking for a hands-on Chef Manager to join our management team here at Pearson College. Reporting to the Director of Culinary Services, the candidate must have prior...SuggestedFlexible hoursShift work$60k per year
...Job Description We are seeking an experienced, hands-on Chef Manager to oversee food service operations in an industrial environment. In addition to leading a small team, you will actively participate in meal preparation, cashier service, inventory management, ordering,...SuggestedFlexible hours- ...delivering an exceptional dining experience? Join us as a Sous Chef at The Victor, one of Vancouver’s premier dining destinations!... ...be responsible for supporting the Executive Chef in the overall management of back-of-house operations and coordinating the daily activities...SuggestedFull timeFlexible hours
- ...Position : Chef de Cuisine Repots to : Executive Chef CinCin is seeking a talented and experienced Chef de Cuisine to lead the... ...proper preparation, cooking techniques, and recipe adherence Manage food and culinary labour costs to achieve financial targets Monitor...SuggestedFull timeSeasonal work
- ...Beverage Co is looking for a talented, creative, and passionate Head Chef to lead the culinary program at our cocktail tasting room and... ...experiences. Leading and mentoring the kitchen team. Managing kitchen operations, prep, service, and food quality, including customer...SuggestedFull timeCasual workLocal areaImmediate startFlexible hoursDay shiftAfternoon shift
- ...We are looking for a passionate and experienced Junior Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate... ...Earls standards through exceptional food production. Oversee and manage a high functioning kitchen through food ordering, kitchen cost...SuggestedFull timePart timeApprenticeshipFlexible hours
$76.8k per year
...Head Chef Escape Manor Toronto 383 King Street West, Toronto, ON Full-Time | Salary... ..., consistency, and presentation Managing scheduling, labour productivity, and staffing... ...goods sold (COGS) Ordering, inventory management, and vendor relationships Maintaining...SuggestedFull timeWeekend workAfternoon shift- ...Duties & Responsibilities Station Management: Take full ownership of your assigned section (prep, setup, service, and breakdown), ensuring... ...communicate supply needs or prep lists effectively to the head chef or kitchen leadership. Kitchen Collaboration: Work...SuggestedFull timePart time
- ...Are you an experienced Chef de Partie who thrives in a fast-paced kitchen and takes pride in delivering exceptional food? Join the culinary... ...and efficiency Demonstrate strong organizational and time-management skills and the ability to prioritize tasks during high-volume...Hourly payLocal areaFlexible hours
- ...Position Summary We are looking for an experienced Private Chef to work part-time for a family at their residence. You must be able to take direction well, have excellent time management and be quick on your feet. The ideal candidate knows how to cater menu items to meet...Part timeSeasonal workFlexible hoursWeekend workDay shiftAfternoon shift3 days per week
$60k per year
...dedicated to delivering exceptional service and creating memorable moments through exquisite food and delightful presentations. A Sous chef is responsible for planning, organizing and directing the work of employees in the Line. They develop the line menu and then oversee...Full timePart timeNight shiftWeekend workDay shiftAfternoon shift- ...Position : Pastry Chef, Elisa Reports to: Executive Chef, Elisa Elisa is an elegant and modern steakhouse breaks the old-school... ...SUMMARY: The Pastry Chef will inspire, develop, oversee, and manage the pastry program. The ideal candidate has knowledge of bread-...Full timeSeasonal workWeekend workAfternoon shift
- ...OVERVIEW As Sous Chef, you are responsible for bringing the culinary vision of Published... ...that define our restaurant. More than managing operations, you cultivate a kitchen... ...efficient, and service-ready. Support labour management, inventory control, ordering, and cost...Full timeFlexible hours
- ...requested temperatures and specifications Managing multiple orders and cooking times... ...areas Communicating effectively with the Chef and other members of the culinary team regarding... ...food preparation methods Be able to manage multiple orders and cooking times simultaneously...Hourly payLocal areaFlexible hours
$55k per year
...Coquitlam, BC) Starting at $55,000 a year – Permanent full-time Sous chef Are you bursting with creativity, leadership skills and much... ...methods Working closely with the executive chef and F&B management team to maintain successful operations Responsible for all aspects...Long term contractPermanent employmentFull time- ...starting your career with Wentworth! Position Summary The Pastry Chef plays an essential role in the culinary team, contributing to... ...Chef de Cuisine, with directions and instructions from Senior Management and the Owners at times. Position Responsibilities...Full timePart timeWork from homeFlexible hoursNight shiftWeekend work
- ...False Creek with stunning views of the marina and Granville Island . We are currently seeking an energetic, eager, and ambitious Sushi Chef (full time) to join our BOH Team . Who You Are: · A team-player; you thrive in a team environment and are an expert...Full timeDay shiftAfternoon shift
- ...different cuisines and restaurant concepts. Dining discounts across our brands are a definite perk! We are currently seeking a SOUS CHEF to join our dynamic team at dynamic team at COAST Restaurant on Alberni Street. CATCH. COOK. EAT. A true west coast dining experience...Permanent employmentApprenticeshipShift work
- ...brand new restaurant with Italian flair. We are looking for a Chef de Partie. The successful candidate is one who is an energetic... ...up with industry trends · Partake in menu planning with the management team What You Have · 3 years of work experience in a similar...Full timeNight shift
- ...Job duties Assist the Executive Chef in directing and overseeing all kitchen operations, and lead the kitchen in their absence Supervise... ...monitor food cost and waste Order supplies and equipment, and manage inventory and supplier relationships Recruit, hire, and train...Full timeContract work
- ...The Sandbar Seafood Restaurant is a vibrant restaurant located in the heart of Granville Island. We are looking for a sushi chef to round out our celebrated kitchen team. Wages are competitive with industry standards, and extended medical benefits are available. Experience...Full time
- ...THE ROLE: We are seeking a highly skilled and passionate Sous-Chef to join our culinary leadership team and play a key role in... ...safety and sanitation standards, overseeing inventory and production management, and contributing to menu development, recipe refinement,...RemplacementFull timeShift workWeekend workAfternoon shift
- ...Job description: PASTRY CHEF – ANCORA Ancora is recognized as one of the finest dining experiences in the Vancouver area, specializing in fresh and innovative seafood combining flavours and techniques which embrace several diverse cultures, located in a modern setting...Permanent employmentFull timeShift work