Average salary: $81,950 /yearly
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$55k - $60k per year
...Description Are you a passionate culinary leader who enjoys creating exceptional food experiences while managing the business side of operations? We're looking for a Chef Manager who can combine strong culinary expertise with people leadership, financial accountability, and...Suggested$53.05k - $65.78k per year
...Job Description Reporting to the Food Service Director, the Chef Manager role is the culinary lead for the operation — the person who sets the tone in the kitchen, drives food quality, and ensures every guest leaves impressed. You’ll take ownership of menu direction, kitchen...SuggestedMonday to fridayAfternoon shift$70k per year
...Job Description We are looking for a versatile and passionate Chef Manager to lead culinary operations while actively participating in meal preparation. Reporting to the Regional Supervisor, you will be responsible for the day-to-day management of the kitchen, staff, and...SuggestedFlexible hours- ...expertise so companies can operate their day to day, confidently and successfully. Job Description WHAT’S THE JOB? As a Chef Manager , you will be responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menu,...SuggestedFull timeImmediate startRemote work
- ...have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our... ...of the Operations Supervisor and/or District Manager, the Chef Manager is tasked with ensuring the culinary excellence of the location...SuggestedFull timePart timeLocal areaRemote work
- ...Aramark is recruiting a Chef Manager for our culinary operations at a large manufacturing facility in Oakville, Ontario. The Chef Manager will prepare daily specials, manage the cafeteria hot line, prepare buffet caterings and oversee our micro-market outlets. We know...SuggestedFull timeWork at office
- ...potential meets opportunity. Job Description Be part of what makes us different. You’ll work alongside the Department Manager to help deliver standout service and operational excellence that reflect Farm Boy’s commitment to the best fresh shopping experience....SuggestedFull timeWork at officeLocal areaWork from homeHome officeAfternoon shift
- ...their potential meets opportunity. Job Description Be part of what makes us different. You’ll partner with the Department Manager to help lead the delivery of exceptional food and service experiences that reflect Farm Boy’s commitment to the best fresh shopping...SuggestedFull timeWork at officeLocal areaWork from homeHome officeAfternoon shift
$52k - $58k per year
...Job Description Reporting to the Executive Chef, the Chef Manager is responsible for overseeing the day-to-day food service operations at the Donald Gordon Hotel and Conference Centre. This role includes planning, organizing, directing, controlling, and evaluating all aspects...SuggestedFull timeFlexible hoursAfternoon shift- ...in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people... ...great care of our guests. Key Responsibilities Working with the Chef, some of your responsibilities will include: Executing menu items...SuggestedFull timeShift work
- ...systematic trading and engineering talent. We empower portfolio managers to build their teams and strategies independently while... ...market access, data, compute, and research infrastructure with risk management, compliance, and a full suite of business services. Our Business...SuggestedApprenticeshipCasual workWork at officeWorldwide
$53k - $60k per year
...impact our customers’ dining experience. We are hiring a full-time Sous Chef to join our team at the Teraaanga Commons Dining Hall on Carleton University campus. Working with the management team on a daily basis, and reporting to the Executive Sous Chefs, the Sous Chef...SuggestedFull timeLocal areaShift work- ...Do you love to cook? Are you passionate about food? As a Sous Chef on our team at Manulife Financial, you’ll help bring recipes to life... ...Job Responsibilities In conjunction with the Food Services Manager, the Sous Chef will plan, direct and guide culinary team in the execution...SuggestedPermanent employmentFull timeMonday to friday
- ...près de 22 000 collaborateurs, un chiffre d'affaires de 5,2 milliards d'euros et des sites dans plus de 60 pays du monde. Chef Chantier (Site Manager) Sur nos différents chantiers en Amérique du Nord Le titulaire de ce poste assurera les activités de montage et de mise...SuggestedFull timeContract workWork at officeWorldwide
$52.98k - $73.08k per year
...foundation of everything we stand for at Vail Resorts, and our Sous Chefs are no exception to this experience of a lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef, promoting teamwork amongst staff, and...SuggestedFull timeSeasonal workLocal areaShift work- ...Heart & Crown Irish Pubs & Aulde Dubliner, are looking for a Sous Chef who thrives in a high-energy environment and wants to join a... ...guidance and support would also be part of your role. 3. Inventory Management: You would assist in maintaining proper inventory levels of...Full time
- ...starting your career with Wentworth! Position Summary The Chef de Cuisine plays a key leadership role in the kitchen, overseeing... ...a creative and collaborative environment. Strong back-of-house management experience is essential to uphold our standards and deliver an outstanding...Full timeWork from homeWeekend work
- ...food trends to keep the establishment competitive. 2. Financial Management Cost Control: Monitoring food and labor costs to maximize... ...Management: Hiring, training, and mentoring the kitchen "brigade" (sous chefs, line cooks, etc.). Quality Control: Supervising food...Full timeLocal area
$25 - $30 per hour
...organized, detail-oriented professional to join our team as a Sushi Chef. Job Description In the sushi chef role, you will be... ...different types of sushi, such as nigiri and maki rolls. You will also manage the ingredients handling and preparation. It is crucial that you...Hourly payPermanent employmentFull timePart timeMonday to fridayNight shiftDay shiftAfternoon shift$55k - $60k per year
...Salary: $55,000–$60,000 per year Responsibilities: Support the Head Chef in daily kitchen operations Supervise and mentor kitchen staff Maintain quality, consistency, and food safety standards Assist with inventory and ordering Ensure smooth service during...Full timeContract workShift work- ...We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands...Full timeFlexible hoursWeekend workAfternoon shift
- ...cocktails to Toronto’s King West neighbourhood. Inspired by Executive Chef Ryan Lister’s southwest English roots, The Dorset will feature... ...Assistance Program ~ Group Life & Disability Insurance ~ Management Uniform/ Clothing Reimbursement ~ Monthly dining allowance for...Full timeInternship
- ...Sous Chef Join the culinary team at one of Canada's most celebrated restaurants. At Hawksworth Restaurant, we believe exceptional... ...reflects the quality and consistency Hawksworth is known for. Managing inventory, ordering, and product quality while minimizing waste....Full time
$50k - $55k per year
...Employee Assistance Program ~ Group Life & Disability Insurance ~ Management Uniform Reimbursement ~ Monthly dining allowance for all O&B... ...~ Tuition Reimbursement Job Description Our Sous Chefs are seasoned cooks which have gained considerable experience working...Full timeInternship$52k - $60k per year
...internal career opportunities await! Job Description Our Sous Chefs have a proven track record of cooking in a demanding environment... ...as experience in recruiting, training, development and overall management of their cooks. Our Sous Chefs are hands on with cooking and...Full timeInternshipLocal areaWeekend workAfternoon shift$55k - $60k per year
...time-honoured techniques. We are looking for a passionate Sous Chef who is excited by the craft of Italian cuisine and eager to help... ...Employee Assistance Program ~ Group life & disability insurance ~ Management uniform/clothing reimbursement ~ Monthly dining allowance for...Full timeInternshipShift workAfternoon shift- ...starting your career with Wentworth! Position Summary The Sous Chef plays a key role in supporting the culinary team and ensuring a... ...Chef de Cuisine, with directions and instructions from Senior Management and the Owners at times. Position Responsibilities...Full timeWork from homeFlexible hoursNight shiftWeekend work
- ...Chef – Remote Sites (Baie-Comeau and Port-Cartier)– 2 Positions Available At Aramark, we believe a Chef’s role goes far beyond preparing... ...strong culinary expertise, customer service skills, and team management experience to join our remote site operations. If you enjoy taking...Remote work
$24 - $27 per hour
...atmosphere, exceptional food, and iconic waterfront patio. As Sous Chef, you'll work alongside the Chef de Cuisine and Executive Chef to... ..., contribute to menu development, support cost and inventory management, and help create an environment where people can do their best...Hourly payFull timeApprenticeshipShift workWeekend workAfternoon shift$83.56k - $139.26k per year
...students, faculty, alumni, and staff continue to enjoy today. Your Opportunity Reporting to the Executive Chef, the Sous Chef is the primary operational manager responsible for the day-to-day leadership of one of the University's most dynamic food service operations....Full timeContract workWork at office