Lead Warehouse Restaurant Operations

Job Responsibility:

Create Your Experience of a Lifetime!

Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.

With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.

Job Benefits

• Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons
• MORE employee discounts on lodging, food, gear, and mountain shuttles
• RSP Options (after 12 months or 2000 cumulative hours of service)
• Employee Assistance Program
• Excellent training and professional development
• Referral Program

Full Time roles are eligible for the above, plus:

• Health Insurance; Medical Insurance, Dental Insurance, and Vision Insurance plans (for eligible seasonal employees after working 500 hours)
• Free ski passes for dependents
• Critical Illness and Accident plans

Job Summary: Come to work for the backbone of our retail stores or Food & Beverage operations and enjoy the best benefits package in the industry. Join our passionate team and we'll train you for this active job that keeps you moving and interacting with different teams daily - no experience required! As a Lead Warehouse Crew member, you will oversee and train the team in receiving, organizing, and delivering Food & Beverage goods to ensure our restaurants and our guests have everything they need for the ultimate experience at our resorts.

Job Specifications:

• Housing: May Be Available
• Expected Pay Range: $22.00 - $23.00 / per hour
• Shift & Schedule Availability: Full-Time
• Skill Level: Intermediate

Job Responsibilities:

• Completing physical and active tasks in an efficient manner to pick, pack, and deliver goods
• Willingness to work with warehouse functions and tools
• Ensuring your own and your teams' safety
• Gain knowledge such as retail/rental/Food & Beverage operations
• May be required to assist other departments
• Other duties as assigned

Job Requirements:

• Ability to stand and move in an active, team-oriented environment for extended periods.
• Ability to communicate through spoken and written English.
• Manage time effectively to complete deliveries.
• Demonstrate our core values: Be Safe, Serve Others, Do Right, Drive Value, Do Good, Have Fun, and Be Inclusive.
• Valid British Columbia Driving License and able to provide a clear abstract of an asset.
• Steel-toed shoes are required.
• An above-average familiarity with food service terms, product identification/usage, and restaurant operations.
• Capable team leader and supportive team player.
• Excels at prioritizing, delegating, and keeping the team motivated and on target.
• Works well under the pressure of time constraints and (internal) customer demands.
• Shows highly developed organizational skills with a focus on safety and attention to detail.
• 2 years' experience in a high-volume warehouse and distribution center; Supervisory experience will be an asset.
• Food Safe Level I, Basic First Aid/CPR, an asset.
• A level of competency, in snow skiing or boarding preferred

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

Requisition ID 503982 Reference Date: 07/31/2024 Job Code Function: [[customString7]]