Directeur/directrice de restaurant
$38 - $40 per hourFull-time
Fatburger
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Education: Baccalauréat
- Expérience: 2 ans à moins de 3 ans
- ou experience équivalente
- Analyser le budget pour augmenter et maintenir les bénéfices du restaurant
- Évaluer les opérations quotidiennes
- Contrôler les recettes pour déterminer le coût de la main-d'œuvre
- Surveiller le rendement du personnel
- Planifier et organiser les opérations quotidiennes
- Recruter du personnel
- Fixer les horaires de travail du personnel
- Superviser le personnel
- Former le personnel
- Faire la caisse et remplir des feuilles de bilan, des états de caisse et des pièces justificatives
- Organiser et tenir un inventaire à jour
- Régler les plaintes des clients et répondre à leurs préoccupations
- Fournir le service à la clientèle
- Soir
- Matin
- Nuit
- Heures de travail: 35 à 40 heures par semaine
Tâches
Options de conditions d'emploi
Options de conditions d'emploi
Vacancy posted 2 days ago
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