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Directeur/directrice de restaurant

$37 per hour
Full-time

AHA Indian Food Paradise Ltd.

  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Education: Diplôme d'études secondaires ou l'équivalent
  • Expérience: 2 ans à moins de 3 ans
  • Tâches

    • Élaborer un budget pour déterminer le coût des aliments, des ingrédients, de l'alcool, des fournitures de cuisine et de nettoyage
    • Modifier les méthodes de préparation des aliments et les prix des menus en fonction du budget du restaurant
    • Décrire aux clients les mets au menu, y compris les plats du jour
    • Expliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisines
    • Préparer et faire cuire des repas ou des aliments de spécialité pour des événements comme des banquets
    • Enseigner aux cuisiniers la préparation, la cuisson, le garnissage et la présentation d'aliments
    • Préparer et faire cuire des aliments pour des invités spéciaux ou lors d'occasions spéciales

    Fonctions et activités des superviseurs

    • 5 à 10 personnes
    • Personnes avec diverses responsabilités
    • Cuisinier/cuisinière (général)

    Options de conditions d'emploi

    • Soir

    Options de conditions d'emploi

    • Matin
    • Nuit
    • Jour
    • Fin de semaine

    Avantages santé

    • Prestations des soins de la vue
    • Heures de travail: 40 heures par semaine
Vacancy posted 2 days ago
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