Directeur/directrice de restaurant
$51.5k per yearFull-time
Subway
- Work Term: Permanent
- Work Language: English
- Education:
- Experience:
- Aucun certificat, diplôme ou grade
- Restaurant
- Surveiller le rendement du personnel
- Superviser le personnel
- Former le personnel
- Faire la caisse et remplir des feuilles de bilan, des états de caisse et des pièces justificatives
- Établir le coût des produits et des services
- Organiser et tenir un inventaire à jour
- Voir à ce que les règles de santé et de sécurité soient respectées
- Fournir le service à la clientèle
- Organiser les opérations quotidiennes
- Expérience en supervision
- Milieu où les activités se déroulent à un rythme rapide
- Travail sous pression
- Sens de l'organisation
- Qualités de chef (leadership)
- Soir
- Quart de travail
- 3 ans à moins de 5 ans
- Jour
- Fin de semaine
- Autres avantages
- Hours: 40 heures par semaine
Études
Milieu de travail
Tâches
Conditions de travail et capacités physiques
Qualités personnelles
Options de conditions d'emploi
Expérience
Options de conditions d'emploi
Autres avantages
Vacancy posted 3 days ago
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