Restaurant Manager
Full-time
HALIBUT HOUSE FISH AND CHIPS
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Organize and maintain inventory
Negotiate arrangements with suppliers for food and other supplies
Address customers' complaints or concerns
To Apply Send Your CV:
Vacancy posted 22 days ago
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$24 per hour
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