Sous-chef
$36.92 per hourFull-time
Mexhico Foods
- Work Term: Permanent
- Work Language: English
- Education:
- Experience:
- Diplôme d'études secondaires ou l'équivalent
- Sous-chef
- Créer de nouvelles recettes
- Enseigner aux cuisiniers la préparation, la cuisson, le garnissage et la présentation d'aliments
- Préparer et faire cuire des repas ou des aliments de spécialité pour des événements comme des banquets
- Superviser les cuisiniers et les employés des cuisines
- Certificat professionnel de cuisinier/cuisinière
- Milieu où les activités se déroulent à un rythme rapide
- Souci du détail
- 2 ans à moins de 3 ans
- Jour
- Fin de semaine
- Hours: 32 heures par semaine
Études
Catégories de chef
Tâches
Titres de compétence (certificats, permis, affiliations, cours, etc.)
Conditions de travail et capacités physiques
Expérience
Options de conditions d'emploi
Vacancy posted 2 days ago
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