Average salary: $56,776 /yearly
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$79.87k per year
...Position: Sous Chef Reports to: Executive Chef Business Address: 1154 Robson St, Vancouver, BC V6E 1B2 Location of Work: Vancouver, BC Company Operating Name: CinCin Ristorante + Bar Wage: $79,872 Benefits package offered: Access to dental and extended...SuggestedFull timeSeasonal work$60k per year
...dedicated to delivering exceptional service and creating memorable moments through exquisite food and delightful presentations. A Sous chef is responsible for planning, organizing and directing the work of employees in the Line. They develop the line menu and then oversee...SuggestedFull timePart timeNight shiftWeekend workDay shiftAfternoon shift- ...made with fresh West Coast ingredients. We look forward to you starting your career with Wentworth! Position Summary The Sous Chef plays a key role in supporting the culinary team and ensuring a high-quality dining experience for our guests. This position helps uphold...SuggestedFull timeWork from homeFlexible hoursNight shiftWeekend work
- ...Sash Restaurant Is looking for experienced Chefs to join the team. The positions available are most ideal for those who are passionate about food, have a great attitude, a leader at heart. Some must haves are: 3 + years in high end restaurant Attention to detail...SuggestedFull time
- ...: Monitor station stock levels, anticipate daily business volumes, and communicate supply needs or prep lists effectively to the head chef or kitchen leadership. Kitchen Collaboration: Work seamlessly alongside front- and back-of-house team members, supporting overall kitchen...SuggestedFull timePart time
- ...OVERVIEW As Sous Chef, you are responsible for bringing the culinary vision of Published on Main to life through exceptional execution, thoughtful leadership, and operational excellence. Working alongside the Chef de Cuisine and Executive Chef, you lead the daily rhythm...SuggestedFull timeFlexible hours
$20 - $24 per hour
...fun and staying true to our values of honesty, uniqueness, and graceful hospitality. Why this role is significant As a Pastry Chef, you elevate the guest experience through beautifully plated desserts that showcase both creativity and technical skill. You thrive on...SuggestedHourly payFull timeApprenticeshipShift work$76.8k per year
...Head Chef Escape Manor Toronto 383 King Street West, Toronto, ON Full-Time | Salary: $76,800 per year Lead the Kitchen. Inspire the Team. Create Memorable Experiences. Escape Manor is more than an escape room. We're one of Canada's leading experiential hospitality...SuggestedFull timeWeekend workAfternoon shift- ...Are you an experienced Chef de Partie who thrives in a fast-paced kitchen and takes pride in delivering exceptional food? Join the culinary team at Honey Salt at Parq Casino and bring your passion for great food, teamwork and hospitality to the table! COMPANY OVERVIEW...SuggestedHourly payLocal areaFlexible hours
- ...different cuisines and restaurant concepts. Dining discounts across our brands are a definite perk! We are currently seeking a SOUS CHEF to join our dynamic team at dynamic team at COAST Restaurant on Alberni Street. CATCH. COOK. EAT. A true west coast dining experience...SuggestedPermanent employmentApprenticeshipShift work
$90k per year
...and we’re looking for someone who wants to be part of a skilled, committed, and high-standard back-of-house team. As a Junior Sous Chef, you’ll be joining a company with major expansion ahead. Earls is opening five new locations across North America in the next year, creating...SuggestedFull timePart timeImmediate start- ...Please Beverage Co is looking for a talented, creative, and passionate Head Chef to lead the culinary program at our cocktail tasting room and help shape the next chapter of our local company. We’re building a food program designed for a relaxed, social experience, tapas...SuggestedFull timeCasual workLocal areaImmediate startFlexible hoursDay shiftAfternoon shift
- ...Position Summary We are looking for an experienced Private Chef to work part-time for a family at their residence. You must be able to take direction well, have excellent time management and be quick on your feet. The ideal candidate knows how to cater menu items to meet...SuggestedPart timeSeasonal workFlexible hoursWeekend workDay shiftAfternoon shift3 days per week
$55k per year
...JOHN B (1000 Austin Avenue, Coquitlam, BC) Starting at $55,000 a year – Permanent full-time Sous chef Are you bursting with creativity, leadership skills and much more without a place to showcase it? Do you feel underutilized or undervalued in your current position? Don’t be...SuggestedLong term contractPermanent employmentFull time- ...We are looking for a passionate and experienced Junior Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. As the Junior Sous Chef, you will: Oversee day-to-day kitchen operations...SuggestedFull timePart timeApprenticeshipFlexible hours
- ...Position : Pastry Chef, Elisa Reports to: Executive Chef, Elisa Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open show kitchen and a Grillworks Infierno as the...Full timeSeasonal workWeekend workAfternoon shift
- ...The Sandbar Seafood Restaurant is a vibrant restaurant located in the heart of Granville Island. We are looking for a sushi chef to round out our celebrated kitchen team. Wages are competitive with industry standards, and extended medical benefits are available. Experience...Full time
- ...Junior Sous Chef — Rodney’s Rodney’s is looking for a hands-on Junior Sous Chef who takes pride in their cooking, works well under pressure, and knows how to support a team through a busy service. This is an opportunity for an experienced cook ready to step into kitchen...Full timeWeekend workAfternoon shift
$52k - $58k per year
...SOUS CHEF — Ancora Waterfront Dining & Patio Who We Are Viaggio Hospitality Group is one of British Columbia's largest hospitality companies, operating a growing portfolio of distinct concepts unified by a commitment to exceptional service, quality, and hospitality —...Full timeSeasonal work- ...made with fresh West Coast ingredients. We look forward to you starting your career with Wentworth! Position Summary The Pastry Chef plays an essential role in the culinary team, contributing to the creation of high-quality desserts and baked goods that enhance the...Full timePart timeWork from homeFlexible hoursNight shiftWeekend work
- ...Job description: PASTRY CHEF – ANCORA Ancora is recognized as one of the finest dining experiences in the Vancouver area, specializing in fresh and innovative seafood combining flavours and techniques which embrace several diverse cultures, located in a modern setting...Permanent employmentFull timeShift work
- Brix & Mortar in Yaletown is looking for an experienced Junior Sous / Senior Lead CDP to join our team. All positions require applicants to have a passion for making quality food and keeping a great work environment. Applicants must have an attention to detail and good interpersonal...Hourly payFull time
- ...Job Summary We are searching for a Sous Chef to join our Abbotsford Canteen Team. This is a fast-paced busy little kitchen, with fun opportunities for farm to table features. Each week our crew pumps tons of food sales from our approximately 400sqft Canteen (or Kitchen)....Part timeLocal area
- ...established sanitation standards and assisting with cleaning of the overall kitchen and service areas Communicating effectively with the Chef and other members of the culinary team regarding orders, timing, product availability and any operational concerns Maintaining a...Hourly payLocal areaFlexible hours
- Piva Modern Italian is looking for line cooks. Experience not needed but helps. Training is provided. This postion is in the evenings. 4pm to close(12am or sooner)Part timeAfternoon shift
- ...We are seeking a talented, passionate, and dependable Sous Chef to join our Italian restaurant team. The Sous Chef will work closely with the Head Chef to lead daily kitchen operations, maintain high culinary standards, and ensure every dish consistently reflects the quality...Full timeSeasonal workFlexible hoursShift workAfternoon shift
$75k - $80k per year
...Beverage industry, thrive in a high-energy/fast paced kitchen environment, and are a natural leader, this is the role for you! As Head Chef and a key member of our Food & Beverage Management Team, you will oversee the entire culinary process - from menu conceptualization to...Long term contractFull timeLocal areaShift work- ...Menus, Costing, Wine Pairing and Staff Supervision. We are a small but mighty team. Our restaurant is very busy May to October and slower November to April You will need to have a minimum of 5 years supervisory experience in an Kitchen manager or executive chef role....Full timeContract work
- ...Job duties Assist the Executive Chef in directing and overseeing all kitchen operations, and lead the kitchen in their absence Supervise, schedule, and coordinate the work of sous chefs, chefs de partie, cooks, and kitchen staff Plan and develop menus, and ensure food...Full timeContract work
- ...ABOUT THE ROLE: We are seeking a highly skilled and passionate Sous-Chef to join our culinary leadership team and play a key role in delivering an exceptional dining experience. Reporting directly to the Executive Chef, the successful candidate will assist in overseeing...RemplacementFull timeShift workWeekend workAfternoon shift