Average salary: $49,857 /yearly
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- ...Job Description Our servers at Tasty Indian Bistro are dedicated to delivering exceptional dining experiences through authentic and heartfelt connections with our guests. As integral members of a dynamic service team, they collaborate to provide memorable food, drinks, and...IndianFull timePart time
- ...Job Description Job Description We are seeking 3 experienced Chefs to join our team! Specialist in North Indian, South Indian, Chaat Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality...Indian
- Take Your Culinary Career to New Heights with Newrest! Posted on 27/08/2026 Mission We are currently hiring an Indian Cuisine Chef to join our dynamic kitchen team. The ideal candidate will have a solid culinary background, strong leadership skills, and experience in...IndianFull timeWeekend work
- ..., rail catering, airport and motorway retail. The Opportunity : We are currently seeking an experienced Deputy Head Chef specializing in Indian cuisine to join our culinary team. Reporting to the Head Chef, the Deputy Head Chef will support the daily management of...IndianFull timeContract workRemote work
- ...What We Offer: Situated in central Delta, Yaletown Vancouver, and now Abbotsford, Tasty Bistro is recognized as one of Canada's premier Indian restaurants. Conveniently accessible via major transit and Skytrain routes, we offer a diverse and welcoming workplace with an...IndianFull timePart time
- ...OVERVIEW As Sous Chef, you are responsible for bringing the culinary vision of Published on Main to life through exceptional execution, thoughtful leadership, and operational excellence. Working alongside the Chef de Cuisine and Executive Chef, you lead the daily rhythm...SuggestedFull timeFlexible hours
$55k per year
...JOHN B (1000 Austin Avenue, Coquitlam, BC) Starting at $55,000 a year – Permanent full-time Sous chef Are you bursting with creativity, leadership skills and much more without a place to showcase it? Do you feel underutilized or undervalued in your current position? Don’t be...SuggestedLong term contractPermanent employmentFull time- ...Zarak is a family-owned Afghan restaurant in Vancouver, rooted in the recipes and traditions of Chef Zohra and the Sarwari family. Our menu shares the warmth and depth of Afghan cuisine through thoughtful cooking, quality ingredients and genuine hospitality. We’re hiring...SuggestedFull timeContract work
$52k - $58k per year
...SOUS CHEF — Ancora Waterfront Dining & Patio Who We Are Viaggio Hospitality Group is one of British Columbia's largest hospitality companies, operating a growing portfolio of distinct concepts unified by a commitment to exceptional service, quality, and hospitality —...SuggestedFull timeSeasonal work- ...Sash Restaurant Is looking for experienced Chefs to join the team. The positions available are most ideal for those who are passionate about food, have a great attitude, a leader at heart. Some must haves are: 3 + years in high end restaurant Attention to detail...SuggestedFull time
- ...We are seeking a talented, passionate, and dependable Sous Chef to join our Italian restaurant team. The Sous Chef will work closely with the Head Chef to lead daily kitchen operations, maintain high culinary standards, and ensure every dish consistently reflects the quality...SuggestedFull timeSeasonal workFlexible hoursShift workAfternoon shift
- Brix & Mortar in Yaletown is looking for an experienced Junior Sous / Senior Lead CDP to join our team. All positions require applicants to have a passion for making quality food and keeping a great work environment. Applicants must have an attention to detail and good interpersonal...SuggestedHourly payFull time
- ...The Sandbar Seafood Restaurant is a vibrant restaurant located in the heart of Granville Island. We are looking for a sushi chef to round out our celebrated kitchen team. Wages are competitive with industry standards, and extended medical benefits are available. Experience...SuggestedFull time
$26 per hour
...seasonal position, ending in January 2027. The Distillery Restaurants Corp. is seeking an experienced and innovative Festivals Sous Chef to lead our festivals culinary team with passion for great food and memorable outdoor events. The ideal candidate is not only an exceptional...SuggestedHourly payFull timeSeasonal work- ...Position: Chef de Partie Reports to: Executive Chef Known for its innovative menu and fresh, locally sourced dishes that celebrate the best of West Coast cuisine, Marilena Cafe and Raw Bar in Victoria is an award-winning restaurant. Since opening, Marilena has earned...SuggestedFull timeFlexible hours
$75k - $80k per year
...Beverage industry, thrive in a high-energy/fast paced kitchen environment, and are a natural leader, this is the role for you! As Head Chef and a key member of our Food & Beverage Management Team, you will oversee the entire culinary process - from menu conceptualization to...Long term contractLocal areaShift work- ...Menus, Costing, Wine Pairing and Staff Supervision. We are a small but mighty team. Our restaurant is very busy May to October and slower November to April You will need to have a minimum of 5 years supervisory experience in an Kitchen manager or executive chef role....Full timeContract work
$48k per year
...The Alo Food Group is hiring a Junior Sous Chef to join the team at Alobar Downtown. Working closely with the Chef de Cuisine and General Manager, the Junior Sous Chef will support the day-to-day kitchen operations while leading, mentoring, and developing the culinary team...Full timeShift work- ...Job description: PASTRY CHEF – ANCORA Ancora is recognized as one of the finest dining experiences in the Vancouver area, specializing in fresh and innovative seafood combining flavours and techniques which embrace several diverse cultures, located in a modern setting...Permanent employmentFull timeShift work
- ...granville. We pride ourselves on offering the freshest hand crafted food in a warm, inviting space suited to diners of all ages. The Sous Chef will be responsible for the day to day operations. This position will demonstrate culinary talent by personally performing tasks while...Full time
- ...We are looking for a passionate and experienced Junior Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. As the Junior Sous Chef, you will: Oversee day-to-day kitchen operations...Full timePart timeApprenticeshipFlexible hours
- ...Position : Pastry Chef, Elisa Reports to: Executive Chef, Elisa Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open show kitchen and a Grillworks Infierno as the...Full timeSeasonal workWeekend workAfternoon shift
- ...dishes made with fresh West Coast ingredients. We look forward to you starting your career with Wentworth! Position Summary The Chef de Cuisine plays a key leadership role in the kitchen, overseeing culinary operations and ensuring exceptional food quality. This...Full timeWork from homeWeekend work
$60k per year
...dedicated to delivering exceptional service and creating memorable moments through exquisite food and delightful presentations. A Sous chef is responsible for planning, organizing and directing the work of employees in the Line. They develop the line menu and then oversee...Full timePart timeNight shiftWeekend workDay shiftAfternoon shift$79.87k per year
...Position: Sous Chef Reports to: Executive Chef Business Address: 1154 Robson St, Vancouver, BC V6E 1B2 Location of Work: Vancouver, BC Company Operating Name: CinCin Ristorante + Bar Wage: $79,872 Benefits package offered: Access to dental and extended...Full timeSeasonal work- ...Position : Chef de Cuisine Repots to : Executive Chef CinCin is seeking a talented and experienced Chef de Cuisine to lead the daily culinary operations of our Italian restaurant. Working closely with the Executive Chef, this hands-on leadership role is responsible...Full timeSeasonal work
- This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth...Full timePart timeFlexible hours
- ...suited to diners of all ages. The line cook will be responsible for the prepping and running a station. This position will demonstrate culinary talent by performing tasks and taking direction from senior chefs, to ensure a consistent high quality product is produced....Full time
- ...Sous Chef, Gibbons Irish Pub Vancouver, BC The MRG Group Who We Are: They say you can’t buy happiness, but you can buy a round at Gibbons—and that’s pretty close. An elevated pub without the fuss: solid pours, honest food, and a welcoming room full of friends...Full timeShift work
$60k - $65k per year
What we offer: ~$60,000- $65,000 annual salary, based on relevant experience ~ Extended health, dental, and vision benefits, subject to plan eligibility ~ Employee and Family Assistance Program. ~ Eligibility for Tacofino's discretionary incentive and maternity/parental...Full timeFor contractorsFlexible hoursShift workAfternoon shift
