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Chef de partie - cuisine

$36.6 - $37 per hour
Full-time

Sula Indian Restaurant Main Street

  • Work Term: Permanent
  • Work Language: English
  • Education:
  • Experience:
  • Études

    • Diplôme d'études secondaires ou l'équivalent
    • ou experience équivalente

    Milieu de travail

    • Restaurant

    Catégories de chef

    • Chef de partie

    Tâches

    • Expliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisines
    • Enseigner aux cuisiniers la préparation, la cuisson, le garnissage et la présentation d'aliments
    • Préparer et faire cuire des repas ou des aliments de spécialité pour des événements comme des banquets
    • Superviser les cuisiniers et les employés des cuisines
    • Préparer et faire cuire des aliments pour des invités spéciaux ou lors d'occasions spéciales
    • Préparer et faire cuire des repas ou des aliments de spécialité
    • Commander des aliments et des fournitures de cuisine
    • Préparer des plats destinés à des clients souffrant d'allergies ou d'intolérances alimentaires

    Genre de cuisine

    • Cuisine du Sud de l'Inde
    • Indienne de l'Est

    Spécialités alimentaires

    • Volailles, viandes et gibier
    • Fonds, soupes et sauces
    • Légumes, fruits, noix et champignons
    • Desserts et pâtisseries

    Conditions de travail et capacités physiques

    • Milieu où les activités se déroulent à un rythme rapide
    • Travail sous pression
    • Délais serrés
    • Debout pour une longue période

    Qualités personnelles

    • Qualités de chef (leadership)
    • Sens de l'organisation
    • Esprit d'équipe

    Programmes du gouvernement

    • Employeur reconnu

    Options de conditions d'emploi

    • Quart de travail

    Expérience

    • 3 ans à moins de 5 ans

    Avantages santé

    • Régime de soins dentaires
    • Prestations d'invalidité
    • Régime de soins de santé

    Autres avantages

    • Autres avantages
    • Hours: 30 à 40 heures par semaine
Vacancy posted 23 days ago
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