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Evening and weekends Line Cook

$17 per hour
Full-time, Temporary

Tamarind Saskatoon

This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank.

Restaurant

Determine the size of food portions and costs

  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Clean kitchen and work areas

Cuisine specialties

- South Indian

Transportation/travel information

- Public transportation is available

Do you have experience working in this field?

Evening

Shift

  • Flexible hours
  • Weekend
  • Overtime available

Support for persons with disabilities

- Offers mentorship, coaching and/or networking opportunities for persons with disabilities

Does not require Canadian work experience

Support for youths

- Provides awareness training to employees to create a welcoming work environment for youth

Provides awareness training to employees to create a welcoming work environment for Veterans

Support for Indigenous people

- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Applies hiring policies that discourage age discrimination

Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

Vacancy posted 15 days ago
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