Cook Food Service
Full-time, Part-time
Jojos Chicken Shack
Use deep fryer, oven, dispensers, and other equipment to prepare fast food items such as fried chicken, sandwiches, burgers, fries, salads, and desserts
Stock refrigerators and salad bars, and keep records of the quantities of food used
Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food
Keeping the kitchen and other work areas clean and sanitized
Providing on-the-job training to junior or new staff
Full-time-Permanent: 30-40 hours per week
A professional cook with a strong passion for the food industry
Minimum 1 year of experience in the food service sector
Fluent in English (read, write, and speak)
Overtime Pay (1.5 times of hourly wage after 40 hours of working in a week)
Vacation Pay as per Saskatchewan Standards (3 weeks or 5.77% of vacation pay)
Discounted food
On-site parking
Morning, Day, and Evening shift
Vacancy posted more than 2 months ago
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