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Evening and weekends Line Cook

$16.5 per hour
Full-time

SHARK CLUBS SPORTS BAR & GRILL

This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank.

Restaurant

Plan menus and estimate food requirements for their realization

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Cuisine specialties

  • Personal suitability
  • Evening

Shift

  • Morning
  • Night
  • Weekend

Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

Support for youths

- Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people

- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Vacancy posted 5 days ago
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