Morning Cook and Night Cook Morning Cook and Night Cook
$20 - $21 per hourThe Saskatoon Farm
Employer: The Saskatoon Farm
Permanent, Full-Time (30-44 hours/week).
Overtime, Morning, Day, Evening, Night, Weekend.
Salary: $20-21 per hour. Salary increases as per company policy.
Subsidized staff accommodations with internet available; Free meals at the restaurant while on shift; As soon as possible
Language: English
Education/Experience: Formal training (certificate/diploma) plus 1 year of relevant experience. Experience may be considered in lieu of formal training.
Personal Suitability: Restaurant, Catering, Preparation of frozen meals for retail.
Prepare and cook complete meals or individual dishes and foods,
Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies,
Inspect kitchens and food service areas,
Train staff in the preparation, cooking, and handling of food,
Supervise kitchen staff and helpers,
Maintain inventory and records of food, supplies, and equipment,
Clean kitchen and work areas,
Oversee kitchen operations.
Cuisine Specialties: Mexican, Western
Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Youth, and Newcomers to Canada are welcome to apply.
$18.86 per hour
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