Food Services Attendant-Casual

At Events East Group we proudly manage and operate the Halifax Convention Centre Scotiabank Centre and Scotiabank Centre Box Office. Our people and our community make us the favoured event destination for our guests. Whether were attracting large delegations or hosting an elite group of athletes for an international competition we are a catalyst for new opportunities and connections between Nova Scotia and the world.

Events East Group is now inviting applications for the position of Food & Beverage Server (casual) with our Catering team.
Reporting to the Senior Food and Beverage Captain the Food & Beverage Server (casual) is responsible for delivering high-quality food and beverage service to guests in a professional welcoming and efficient manner. As part of a dynamic front-of-house team this role supports a variety of service functions to ensure an exceptional guest experience across diverse event settings. Flexibility is essential as shift scheduling is based on events and operational needs.
Setup operate maintain and remove food and beverage service areas maintaining cleanliness and organization throughout events to meet service standards.
Provide food and beverage service across various formats including bar service in accordance with company policies and applicable regulatory requirements including Nova Scotia liquor control regulations.
Maintain knowledge of food and beverage offerings to support accurate informed and positive guest experiences.
Remain attentive to evolving event needs ensuring assigned work is completed promptly while being considerate of the event environment and sensitivities throughout the venue.
Provide coverage as needed throughout events adapting to changing operational demands to ensure uninterrupted service.
Respond to all guest requests with a service-first mindset and communicate any guest needs or changes to the appropriate leader in a timely manner.
Collaborate with leadership to ensure all relevant information is available for effective decision-making and successful event delivery.
Assist with the safe handling movement and organization of food and beverage materials and equipment to support operational efficiency.
Support inventory management practices by monitoring supplies maintaining storage standards and following procedures to ensure product quality and availability
Maintain professional conduct including reliability readiness to work and adherence to personal hygiene and grooming standards.
Training & Development:
Engage in learning opportunities to support ongoing development and adaptability to operational needs.
Support continuous improvement by adopting new methods technologies and practices to enhance operational effectiveness.
Contribute thoughtfully to team discussions training opportunities and departmental initiatives to support a collaborative and effective work environment.
Wear use and ensure the appropriate use of Personal Protective Equipment (PPE) as required reporting any violations or damaged PPE within the team or onsite.
Must meet the legal age requirement for serving alcohol in the province of Nova Scotia.
Serve Safe Certification is considered an asset.
High school diploma or equivalent secondary school is considered an asset.
1 years of experience in a customer service position is required.

• Knowledge of Food and Beverage preparation service standards guest relations and etiquette are considered an asset.
• POS (Point of Sale) experience is considered an asset.
• Demonstrated ability to communicate effectively in written and spoken English.

Events East
Events East Group is a special purpose government agency that manages and operates the Halifax Convention Centre and Scotiabank Centre. We are an impact-focused organization known for attracting and hosting the best events in the region generating economic impact and driving community vibrancy. We were created as part of a government partnership between the Province of Nova Scotia and Halifax Regional Municipality (HRM) and we work in collaboration with them to manage our business in a responsible and transparent manner.
WE CONNECT THE WORLD TO NOVA SCOTIA BY CREATING MEMORABLE EVENT EXPERIENCES.
OUR PEOPLE AND OUR COMMUNITY MAKE US THE FAVOURED EVENT DESTINATION FOR OUR GUESTS.
Employee and Family Assistance Program (EFAP) available through Telus Health
Resources available for personal life needs

• 13 paid holidays or Time in Lieu for working on the holiday
• Discounted transit bus pass through SmartTrip available (if pre-requirements are met)
• Events East is committed to a workforce that is free of discrimination values diversity and is representative at all job levels of the people we serve. We encourage applications from qualified African Nova Scotians racially visible persons women in non-traditional positions persons with disabilities Indigenous persons and persons from the 2SLGBTQIA community. For further information please visit our website at