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Directeur/directrice de restaurant

$37.5 per hour
Full-time

EDO JAPAN

  • Work Term: Permanent
  • Work Language: English
  • Education:
  • Experience:
  • Études

    • Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 1 an à 2 ans

    Tâches

    • Évaluer les opérations quotidiennes
    • Surveiller le rendement du personnel
    • Planifier et organiser les opérations quotidiennes
    • Fixer les horaires de travail du personnel
    • Superviser le personnel
    • Former le personnel
    • Effectuer des examens de rendement
    • Organiser et tenir un inventaire à jour
    • Voir à ce que les règles de santé et de sécurité soient respectées
    • Diriger des particuliers ou leur donner des instructions
    • Régler les plaintes des clients et répondre à leurs préoccupations
    • Fournir le service à la clientèle
    • Gérer des événements

    Fonctions et activités des superviseurs

    • 16 à 20 personnes

    Expérience

    • 2 ans à moins de 3 ans

    Avantages santé

    • Régime de soins dentaires
    • Régime de soins de santé
    • Prestations des soins de la vue

    Soutien pour les jeunes

    • Participe à une initiative ou à un programme gouvernemental ou communautaire d'aide à l'embauche des jeunes
    • Offre des formations en cours d'emploi adaptée aux jeunes
    • Offre des opportunités de mentorat, de coaching et/ou de réseautage aux jeunes
    • Offre au personnel des formations de sensibilisation afin de créer un environnement de travail accueillant pour les jeunes
    • Hours: 40 heures par semaine
Vacancy posted 3 days ago
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