chef
$22 - $25 per hourFull-time
Tribute Restaurant
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Formal dining room
- Restaurant
- Urban area
- Willing to relocate
- Fine dining establishment
Ranks of chefs
- Chef
Responsibilities
Tasks
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
- Food safety/handling skills
Credentials
Certificates, licences, memberships, and courses
- Food Safety Certificate
Experience and specialization
Cuisine specialties
- Italian cuisine
Additional information
Work conditions and physical capabilities
- Attention to detail
- Standing for extended periods
Benefits
Health benefits
- Health care plan
Financial benefits
- Gratuities
Vacancy posted 13 hours ago
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