Restaurant manager
$38k - $50k per yearFull-time
Tim Hortons
- Work Term: Permanent
- Work Language: English
- Hours: 40 to 44 hours per week
- Education: No degree, certificate or diploma
- Experience: Experience an asset
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
- 5-10 people
- Committees
- Staff in various areas of responsibility
- First Aid Certificate
- Food Safety Certificate
- Electronic cash register
- MS Excel
- MS Office
- MS Outlook
- MS Word
- Valid driver's licence
- Own vehicle
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Attention to detail
- Standing for extended periods
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
- Do you have experience working in this field?
- Early morning
- Evening
- Morning
- Night
- On call
- Day
- Weekend
- Dental plan
- Disability benefits
- Health care plan
- Vision care benefits
- Life insurance
- Maternity and parental benefits
- Free parking available
- Other benefits
- Team building opportunities
- Parking available
Tasks
Supervision
Certificates, licences, memberships, and courses
Computer and technology knowledge
Transportation/travel information
Work conditions and physical capabilities
Personal suitability
Screening questions
Employment terms options
Employment terms options
Health benefits
Financial benefits
Long term benefits
Other benefits
Vacancy posted 26 days ago
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