Bartender/Mixologist/Server

Bartenders/Mixologists/Servers serve customers quickly to help businesses run smoothly, and they’re essential for companies that want to offer delicious cocktails. The Windsor Ballrooms is seeking experienced bartenders/mixologists/servers that are knowledgeable in crafting alcoholic and non-alcoholic beverages that make guests feel welcomed while also enhancing their overall experience.

Duties and responsibilities

·                 Greet customers and create a welcoming atmosphere.

·                 Take orders and handle cash and card payments.

·                 Serve drinks at the bar or at the table.

·                 Keep the bar area clean and well stocked.

·                 Give advice on drinks to suit customers' tastes.

·                 Collect glasses and wash up.

·                 Good knowledge of wine selection, wine service and beer service.

·                 Operating blenders, coffee makers, ice cream makers, and other equipment.

·                 Replenish beverages and ensure guest satisfaction throughout the meal service.

·                 Washing glassware and bar utensils.

·                 Training new employees.

Technical Skills

• Mixology & Recipes: Deep knowledge of spirits, wine varietals, beers, and the ability to confidently prepare classic cocktails.

• Speed & Efficiency: The ability to free-pour accurately, utilize bar tools (shakers, jiggers, strainers), and maintain a fast pace during rushes.

• Bar Management: Knowledge of inventory control, opening/closing duties and station restocking

Soft Skills & Physical Requirements

• Customer Service & Charisma: Exceptional ability to engage with patrons, provide recommendations, and handle difficult or inebriated customers smoothly.

• Multitasking & Composure: The capacity to work effectively under high pressure and multitask (e.g., serving guests, making drinks, and handling payments simultaneously).

• Stamina: Standing for long shifts, lifting heavy boxes, and working late-night, weekend, or holiday hours.

Other Skills and qualifications

• Outstanding customer service skills

• Written and verbal communication skills

• Basic math skills

• Mixology or the ability to make traditional cocktails and create new ones

• Have sound knowledge of spirits, beers, wine, cocktails and coffee

• Should have excellent communication skills

• Be courteous, professional and provide efficient service

Experience requirements

• At least a year of bartending experience or experience as a bar waiter/waitress, Host or Hostess in a well-established venue and/or restaurant