Bartender/Barista BISTRO BAR

THE ROLE:

The Bartender/Barista is generally responsible for creating memorable guest experiences while performing all duties to maximize guest satisfaction and a quality work environment. It is the responsibility of the Bartender /Barista to efficiently handle any function of the restaurant from greeting the guests, to taking breakfast and/or evening orders, serving food and beverage items, with accuracy and in accordance with hotel policies and procedures.

ACTIVITIES:

The duties and responsibilities for the Bartender include, but are not limited to the following:

·       To provide friendly and efficient food and beverage service during Breakfast hours and dinner hours

·       Serves menu items to guests in a prompt and courteous manner, according to established service standards.

·       To control all liquor per company standards (pouring, restaurant, par stocks, and requisitions).

·       To take food orders and  prepare drinks with proper recipes, glassware and garnish.

·       Ensure station is stocked for shift, maintain work areas in a clean and safe condition at all times.

·       Adhere to all cleaning and side duty schedules, ensuring all duties are completed as assigned.

·       Knowledge of all menus and promote food and beverage items to guests.

·       Handle cash and credit transactions as per company standard.

·       To serve the guest within hotel standard timeframe from the guest order and greet in a friendly manner, informing the guest of your name and daily features.

·       To open/close the bar according to standard (cleanliness, properly stocked, organized).

·       Fluent in French and English

·       Strong interpersonal and public relations skills are required for this position

·       Relevant training certificate as per province of employment

·       Must be able to lift 20 lbs and stand for an 8 hour shift

·       High school diploma

·       1+ years experience working as a bartender an asset

·       Must be able to work under heavy pressure/stress during busy times.

·       Must be able to work independently and maintain a positive attitude within a very busy environment ~ hours will fluctuate and evening, weekend and holiday work is required