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Chef principal/chef principale

$39 per hour
Full-time

Korea Noodle House

  • Work Term: Permanent
  • Work Language: English
  • Education:
  • Experience:
  • Études

    • Diplôme d'études secondaires ou l'équivalent

    Milieu de travail

    • Restaurant

    Tâches

    • Estimer la quantité et le coût des fournitures et des denrées alimentaires
    • Tenir des dossiers sur le coût des aliments, la consommation et les ventes et tenir un inventaire
    • Analyser des coûts de fonctionnement et d'autres données
    • Expliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisines
    • Superviser le travail des chefs spécialisés, des chefs, des cuisiniers et des autres employés des cuisines
    • Créer de nouvelles recettes
    • Enseigner aux cuisiniers la préparation, la cuisson, le garnissage et la présentation d'aliments
    • Préparer et faire cuire des repas ou des aliments de spécialité pour des événements comme des banquets
    • Superviser les cuisiniers et les employés des cuisines
    • Préparer et faire cuire des aliments pour des invités spéciaux ou lors d'occasions spéciales
    • Préparer et faire cuire des repas ou des aliments de spécialité
    • Commander des aliments et des fournitures de cuisine
    • Prendre les dispositions nécessaires pour l'achat et l'entretien du matériel
    • Dresser des menus et s'assurer que la qualité des aliments est conforme aux normes
    • Recruter et embaucher du personnel
    • Former le personnel dans la préparation, la cuisson et la manipulation des aliments

    Fonctions et activités des superviseurs

    • 5 à 10 personnes

    Genre de cuisine

    • Coréen

    Expérience

    • 5 ans ou plus

    Options de conditions d'emploi

    • Nuit
    • Fin de semaine
    • Hours: 30 heures par semaine
Vacancy posted 2 days ago
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