Weekend chef jobs in Burnaby, BC

 ...Working Title:  Sous Chef, Electronic Arts Vancouver, Burnaby, BC Employment Status:  Full-Time Starting Hourly Rate: $28....  ...flexible hours to accommodate business needs, may require evening and weekend availability. Compass Group Canada is committed to nurturing a... 

 ...diversity. We are Stronger, Together! Working Title:  Sous Chef, Electronic Arts Vancouver, Burnaby, BC Employment Status:  Full...  ...hours to accommodate business needs, may require evening and weekend availability. Compass Group Canada is committed to nurturing a... 

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth...

Overview Languages English Education ~ Secondary (high) school graduation certificate Experience 2 years to less than 3 years Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Create new recipes Instruct...

 ...Certified A neat, well-groomed appearance as per hotel standards Must be available to work a variety of shifts including evenings, weekends and holidays Career minded with strong personal initiative and a desire to achieve the department's vision and goal Physically... 

 ...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow... 

 ...inclusivity and are proud to offer a safe work environment that fosters growth, teamwork and fulfillment. We are looking for a Head Chef to join our Casa Mia team in Vancouver, B.C.   What’s In For You? Beyond the perks that come with working for the area’s leading... 

Overview Languages English Education ~ Secondary (high) school graduation certificate Experience 3 years to less than 5 years Work setting ~ Restaurant Responsibilities Tasks Estimate amount and costs of supplies and food items Maintain...

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...Job Type: Full-Time Salary Range: $52,200.94 - $58,726.06 The Gateway to Your Future Join our amazing team! The Sous Chef will manage kitchen activities and collaborate with staff to create signature dishes that will keep customers coming back! The role calls for a... 

 ...make meaningful, career-enhancing connections and lifelong friends along the way. Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in... 

 ...enjoy an unforgettable experience every day. Learn. Grow. Serve. It’s a winning combination. Join us. Job Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-... 

 ...We are looking for enthusiastic and experienced Chefs to lead our culinary teams towards continued success in this ever-evolving industry. As the Chef, you will have the opportunity to lead the culinary operations in the restaurant, including developing leaders and team members... 

 ...including the highly regarded Raw Bar, which is known in the market place for top quality sushi A perfect role for a creative Head Sushi Chef, you will be hands-on and love leading your team from the front Job Description Why work for Fairmont Pacific Rim?... 

 ...Additional Information Flexible Work Options, Bonus Eligible, Full Benefits & Pension PlanRestaurant Chef - H Tasting Lounge Job Number 24066638 Job Category Food and Beverage & Culinary Location The Westin Bayshore Vancouver, 1601 Bayshore Drive, Vancouver, BC,... 

The ideal candidate is expected to have a minimum of 2-3 years experience cooking in a kitchen. Candidate must be passionate about pastries and cooking, fresh in season ingredients, detail oriented, creative, and must be able to work very well in a team environment. We are a...

Posted on April 8, 2024 Job Description CHEF DE CUISINE – ANCORA WATERFRONT DINING AND PATIO (FALSE CREEK) Since opening in 2015, Ancora Waterfront Dining & Patio (False Creek) has been one of the most critically acclaimed seafood restaurants in Canada. Executive Chef... 

The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules...

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth...