Sous Chef
Full-time
Hawksworth Restaurant Group
Sous Chef
Join the culinary team at one of Canada's most celebrated restaurants.
At Hawksworth Restaurant, we believe exceptional dining begins with exceptional people. Located in the iconic Rosewood Hotel Georgia in the heart of downtown Vancouver, Hawksworth showcases contemporary, ingredient-driven cuisine inspired by the incredible products and diverse cultures of the Pacific Northwest.
Recognized by Vancouver Magazine as Best Upscale Restaurant every year since the award's inception, we're proud of our reputation for culinary excellence, innovation, and warm hospitality. Now we're looking for a talented Sous Chef who shares our passion and is ready to help lead our kitchen into its next chapter.
If you're driven by creativity, thrive in a high-performance environment, and love mentoring others, we'd love to meet you.
What You'll Do
Working closely with Chef David Hawksworth and our Head Chef, you'll be an integral part of our leadership team, helping to deliver exceptional dining experiences every service.
Your responsibilities will include:
- Collaborating on the development of seasonal menus, new dishes, and creative culinary concepts.
- Leading the kitchen during service with confidence, professionalism, and attention to detail.
- Inspiring, coaching, and mentoring cooks and junior chefs while fostering a collaborative team culture.
- Ensuring every plate leaving the kitchen reflects the quality and consistency Hawksworth is known for.
- Managing inventory, ordering, and product quality while minimizing waste.
- Maintaining the highest standards of food safety, cleanliness, and kitchen organization.
What We're Looking For
We're searching for someone who brings both technical excellence and strong leadership.
You'll have:
- At least 2 years of leadership experience in a comparable fine dining or upscale restaurant.
- A culinary diploma, Red Seal Certification, or equivalent trade qualification (preferred).
- A passion for seasonal ingredients, refined technique, and continuous learning.
- Outstanding organizational skills and the ability to perform under pressure.
- A positive, hands-on leadership style that motivates and develops those around you.
- The drive to contribute to a culture of excellence every single day.
Why Join Hawksworth?
This is more than a Sous Chef position—it's an opportunity to grow your career alongside one of Canada's most respected culinary teams.
We offer:
- Competitive compensation, including gratuities
- Comprehensive extended health, dental, vision, and life insurance
- Paid time off
- Employee Assistance Program
- Staff meals and dining discounts
- Opportunities for ongoing mentorship, professional development, and career advancement
- A supportive, passionate team committed to excellence and continuous growth
Ready to Join Us?
If you're passionate about creating extraordinary food, leading talented people, and growing your career in one of Canada's premier restaurants, we'd love to hear from you.
Please submit your resume and a cover letter telling us why you'd be a great fit for the Hawksworth team.
We thank all applicants for their interest; however, only those selected for an interview will be contacted. All applications will be treated in strict confidence.
Bring your passion. Hone your craft. Help create unforgettable dining experiences at Hawksworth Restaurant.
Vacancy posted 21 days ago
Similar jobs that could be interesting for youBased on the Sous Chef in Vancouver, BC vacancy
- ...granville. We pride ourselves on offering the freshest hand crafted food in a warm, inviting space suited to diners of all ages. The Sous Chef will be responsible for the day to day operations. This position will demonstrate culinary talent by personally performing tasks while...SuggestedFull time
- ...different cuisines and restaurant concepts. Dining discounts across our brands are a definite perk! We are currently seeking a SOUS CHEF to join our dynamic team at dynamic team at COAST Restaurant on Alberni Street. CATCH. COOK. EAT. A true west coast dining experience...SuggestedPermanent employmentFull timeApprenticeshipShift work
- ...dishes made with fresh West Coast ingredients. We look forward to you starting your career with Wentworth! Position Summary The Chef de Cuisine plays a key leadership role in the kitchen, overseeing culinary operations and ensuring exceptional food quality. This...SuggestedFull timeWork from homeWeekend work
$25 - $30 per hour
...food and delightful presentations. RVYC is currently seeking an organized, detail-oriented professional to join our team as a Sushi Chef. Job Description In the sushi chef role, you will be responsible for preparing different types of sushi, such as nigiri and maki...SuggestedHourly payPermanent employmentFull timePart timeMonday to fridayNight shiftDay shiftAfternoon shift$76.13k per year
...Position: Sous Chef Reports to: Executive Chef Business Address: 1154 Robson St, Vancouver, BC V6E 1B2 Location of Work: Vancouver, BC Company Operating Name: CinCin Ristorante + Bar Wage: $76,128 Benefits package offered: Access to dental and extended...SuggestedFull timeSeasonal work$25 - $45 per hour
...We are currently seeking a Sous Chef to lead our kitchen team in a high-volume, 140 seat Italian restaurant in the Mount Pleasant neighbourhood of Vancouver. Experience in Italian cooking (pizza, pasta, antipasti) is an asset but strong culinary leaders with clear communication...Long term contractFull time- ...suited to diners of all ages. The line cook will be responsible for the prepping and running a station. This position will demonstrate culinary talent by performing tasks and taking direction from senior chefs, to ensure a consistent high quality product is produced....Full time
- ...made with fresh West Coast ingredients. We look forward to you starting your career with Wentworth! Position Summary The Sous Chef plays a key role in supporting the culinary team and ensuring a high-quality dining experience for our guests. This position helps uphold...Full timeWork from homeFlexible hoursNight shiftWeekend work
- We are looking for a new CDP to join our team! We have over two decades of experience owning and operating restaurants, making fantastic pastries and roasting really, really good coffee. So we are looking to find team members that share our passion for continuous leaning...Full timePart timeFlexible hoursNight shift
- ...OVERVIEW As Sous Chef, you are responsible for bringing the culinary vision of Published on Main to life through exceptional execution, thoughtful leadership, and operational excellence. Working alongside the Chef de Cuisine and Executive Chef, you lead the daily rhythm...Full time
- Create new recipes Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Plan menus and ensure food meets quality standards Prepare dishes for customers with...Full time
- ...Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Requisition food and kitchen supplies Plan menus and ensure food meets quality...Full time
- ...made with fresh West Coast ingredients. We look forward to you starting your career with Wentworth! Position Summary The Pastry Chef plays an essential role in the culinary team, contributing to the creation of high-quality desserts and baked goods that enhance the...Full timePart timeWork from homeFlexible hoursNight shiftWeekend work
$25 - $33 per hour
...ensure food meets quality standards Prepare dishes for customers with food allergies or intolerances Supervise activities of sous-chefs, specialist chefs, chefs and cooks Train staff in preparation, cooking and handling of food Supervision ~16-20 people...Permanent employmentFull timeRemote work$48k - $85k per year
This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth...Full timePart timeFlexible hours$19 - $20 per hour
...Job Responsibility: ```Duties```As a Chef, you will be responsible for overseeing the daily operations of the kitchen and ensuring the delivery of high-quality food to our customers. Your duties will include: - Creating and preparing a variety of dishes, including appetizers...Hourly payPermanent employmentFull timeMonday to friday$65k - $70k per year
...service and creating memorable moments through exquisite food and delightful presentations. Job Description The Assistant Pastry Chef, reporting to the Executive Chef, holds a pivotal position in exacting pastry preparation benchmarks and organizational guidelines. Collaborating...Permanent employmentFull timePart timeShift workNight shiftWeekend workDay shiftAfternoon shift$36.6 per hour
...données Expliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisines Superviser le travail des chefs spécialisés, des chefs, des cuisiniers et des autres employés des cuisines Créer de nouvelles recettes Enseigner aux cuisiniers...Permanent employmentFull timeFlexible hoursNight shiftWeekend workDay shiftAfternoon shiftExecutive Exchange Hotel
Vancouver, BC5 days ago$90k per year
...and we’re looking for someone who wants to be part of a skilled, committed, and high-standard back-of-house team. As a Junior Sous Chef, you’ll be joining a company with major expansion ahead. Earls is opening five new locations across North America in the next year, creating...Full timePart timeImmediate start$38.46 per hour
...ensure food meets quality standards Prepare dishes for customers with food allergies or intolerances Supervise activities of sous-chefs, specialist chefs, chefs and cooks Train staff in preparation, cooking and handling of food Monitor quality and production...Permanent employmentFull timeRemote work- ...Le Crocodile is looking to hire a Pastry Sous Chef. The team is expanding and is looking for an individual to grow with the team. We offer competitive wages and a positive work environment to learn from. Experience is necessary. Strong knowledge of food handling practices and...Full timeTrial periodFlexible hours
$70k per year
...consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation...Permanent employmentFull timeRemote work$36.6 per hour
...operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation...Permanent employmentFull timeRemote work$36.6 per hour
...operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation...Permanent employmentFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shiftEarly shiftExecutive Exchange Hotel
Vancouver, BC5 days ago- ...energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. Our sushi chefs are a key component to our success, they are detail-oriented, and have a passion for creating iconic culinary experiences through a consistent...Full timePart time
$37 - $38 per hour
Overview Languages English Education ~ Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting ~ Restaurant...Permanent employmentFull timeRemote work- ...Brix & Mortar restaurant in Yaletown is looking for a few Chef de Parties Cold Side & Hot Side Must have at least 3 years experience in similar kitchens You will have the opportunity to learn from an experienced kitchen team and work with exceptional seasonal products...Permanent employmentFull timeSeasonal work
- ...Job Description WHAT'S THE JOB? Under the general supervision of the Operations Supervisor and/or District Manager, the Chef Manager is tasked with ensuring the culinary excellence of the location. This includes the planning, preparing, and/or directing of the...Full timePart timeLocal areaRemote work
- Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks and other kitchen staff Prepare and cook food on a regular...Full time
- ...consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and...Full timePart time
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
