Cook Food Service
$36 per hourFull-time
INDIAN OCEAN RESTAURANT
Overview
Languages
English
Education
~ No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
~ Restaurant
Responsibilities
Tasks
Co-ordinate special events
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations
Experience and specialization
Cuisine specialties
~ East Indian
Additional information
Personal suitability
Flexibility
Reliability
Team player
Benefits
Other benefits
~ Other benefits
Vacancy posted 6 days ago
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