Directeur/directrice de restaurant
$36 per hourFull-time
Boston Pizza #0524
- Work Term: Permanent
- Work Language: English
- Education:
- Experience:
- Diplôme d'études secondaires ou l'équivalent
- Planifier et organiser les opérations quotidiennes
- Recruter du personnel
- Fixer les horaires de travail du personnel
- Superviser le personnel
- Déterminer le genre de services qui seront offerts et mettre sur pied des procédures de fonctionnement
- Établir le coût des produits et des services
- Organiser et tenir un inventaire à jour
- Discuter avec les clients des dispositions relatives aux services de traiteurs ou à l'utilisation des installations
- Régler les plaintes des clients et répondre à leurs préoccupations
- Fournir le service à la clientèle
- Gérer des événements
- 3 à 4 personnes
- Attitude axée sur le client
- Excellente communication écrite
- Flexibilité
- Sens de l'organisation
- Fiable
- Esprit d'équipe
- 1 an à moins de 2 ans
- Hours: 35 à 40 heures par semaine
Études
Tâches
Fonctions et activités des superviseurs
Qualités personnelles
Expérience
Vacancy posted 3 days ago
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