General Manager - Quick Service Restaurant

Adecco is currently hiring a full-time
General Manager
for a high-volume restaurant. This leadership opportunity is ideal for an experienced restaurant professional who is passionate about delivering exceptional guest experiences, developing high-performing teams, and driving operational excellence. If you thrive in a fast-paced environment and have a proven track record of leading successful restaurant operations, we want to hear from you.
Location:
Canmore & Banff, Alberta (multiple positions)
Job type:
Permanent|Full-time
Live and work in the heart of the Canadian Rockies
|
Accommodation options available for discussion
Here’s why you should apply:
Competitive salary and bonus potential
Full-time permanent opportunity
Career growth and advancement opportunities
Comprehensive training and leadership development programs
Supportive and team-oriented work environment
Opportunity to lead and make a meaningful impact within a globally recognized brand
Responsibilities:
Lead, mentor, and develop a team of Department Managers and Crew Members
Foster a positive, inclusive, and high-performing workplace culture
Drive restaurant sales, profitability, and overall business performance
Ensure excellence in food quality, customer service, cleanliness, and speed of service
Maintain food safety, workplace safety, and security standards
Recruit, onboard, train, coach, and develop future leaders
Manage labour scheduling, inventory, and controllable costs to maximize profitability
Analyze operational and financial results and implement improvement plans as needed
Build strong relationships within the local community through events and engagement initiatives
Ensure all operational procedures, policies, and brand standards are consistently maintained
Create a welcoming environment that delivers an exceptional guest experience
Qualifications and Skills:
Previous experience as a General Manager, Restaurant Manager, or senior restaurant leader within a high-volume Quick Service Restaurant (QSR) environment
Strong leadership skills with a proven ability to motivate, coach, and develop teams
Solid understanding of restaurant operations, labour management, inventory control, and financial performance metrics
Knowledge of food safety standards and health regulations
Excellent communication, interpersonal, and problem-solving abilities
Strong organizational skills with the ability to manage multiple priorities in a fast-paced environment
Results-driven mindset with a focus on guest satisfaction and operational excellence
Flexible availability, including evenings, weekends, and holidays as required
Valid Food Safety Certification or willingness to obtain/renew certification
Must be legally eligible to work, and reside in Canada
At Adecco our purpose is simple: to make the future work for everyone. We live our values, Passion, Collaboration, Inclusion, Courage, and Customers at Heart, by fostering a workplace where diversity is celebrated and every voice matters. We encourage applications from individuals of all backgrounds and identities. Together, we’re making the future work for everyone.
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