Experienced Line Cook
$18 - $20 per hourFull-time, Part-time
THE RIDGE - SOCIAL EATERY
Job Overview
Responsibilities
To prepare all orders correctly, efficiently and in a timely manner, and to ensure that it is served at appropriate temperature.
- Ability to follow recipes and presentation specifications
- Ensure product quality and freshness of ingredients.
- Have an understanding of cooking methods/procedures and knife handling skills
- Ability to perform tasks with accuracy, speed, and attention to detail
- Ability to remain calm in a fast-paced environment
- Must be organized and self-motivated
- Ensure a well-stocked work station and meet prep times to ensure a smooth working shift
- Maintain a clean work station area, including kitchen equipment, tables and shelves
- Comply with applicable sanitary, health and personal hygiene standards
- Must be able to stand, bend, stretch, and lift and carry heavy material
- Perform additional tasks as assigned by the line supervisor, AM or GM
Benefits
- Information will be discussed during interview process.
Vacancy posted 25 days ago
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