Sous Chef
Alta Bistro
We are searching for an ambitious, professional sous chef to join our culinary team and assist with running a professional kitchen and team effectively. . Are you a well oiled machine? This position requires constant diligence in the organization of a dynamic team. You have a keen eye for detail and enjoy working under pressure and meeting deadlines. You jump at the opportunity to take responsibility for organisation and execution in a professional kitchen. You've always had an passion for cuisine based on seasonal ingredients and farm to table cookery to develop delicious flavors with unique approaches. You have an open mind for development and feed back and communicate effectively, respectfully and professionally at all times. You are a strong organiser, a cost analyst, and problem solver. You have exceptional time management, lead a healthy lifestyle outside of the kitchen and embrace Whistler as the best place in the world to live. You are a good teacher and coach and able to fortify the teamwork within the kitchen and maintain the positive ethos Alta Bistro has developed. Are you looking for a long term, stable job with benefits, excellent pay and an environment with oppourtunity to grow? Must have: - 7 to 10 years cooking experience. - At least 4 years of cooking experience in management. - Formal training in culinary arts and Red Seal is preferred. - Ability to bring new revenue streams, reinforce current revenue streams and profitability. - Great communication skills and the ability to work in a team environment. - Strong computer skills for inventory management (excel), strong English writing skills (MS word) menu writing, familiar with live scheduling software (Homebase). - Impeccable hygiene, and VCH Food Safety certified. - Negotiable pay with tips, benefits and perks.
$60k - $65k per year
...in the relaxed but lively Table Nineteen. An operation of this caliber requires an experienced , hands-on and curious Sous Chef . The successful candidate reports to the Executive Chef, is authentic, resourceful, realizes the importance of exceptional communication...SuggestedFull timeFlexible hours$52.98k - $73.08k per year
...Critical Illness and Accident plans Job Summary: Service is the foundation of everything we stand for at Vail Resorts, and our Chefs are no exception to this experience of a lifetime. Chefs are an integral part of the culinary staff responsible for managing the...SuggestedFull timeSeasonal workLocal areaShift work$23 - $25 per hour
...Position: Chef de Partie Reports to: Executive Chef Business Address: 4222 Village Square #110 Location of Work: Whistler, BC Company Operating Name: Araxi Restaurant & Oyster Bar Wage: $23-25/hour Benefits package offered: Access to dental and extended...SuggestedHourly payLocal area$27 per hour
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years or equivalent experience Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff...SuggestedPermanent employmentFull timeLorette Brasserie
Whistler, BC8 days ago$75k - $80k per year
...resort hotel, offering 5 unique dining outlets, a slope-side Health Club, and 519 guestrooms and suites. Job Description Kitchen Sous Chef Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to...SuggestedPermanent employmentFull timeSummer workLocal areaWorldwideShift work$66k per year
...données Expliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisines Superviser le travail des chefs spécialisés, des chefs, des cuisiniers et des autres employés des cuisines Préparer et faire cuire des aliments pour des invités...Permanent employmentFull timeCaramba Restaurant
Whistler, BC14 days ago- ...Position: Sous Chef Location: Araxi Restaurant + Oyster Bar, Whistler, BC Reports to: Executive Chef A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular...Permanent employmentFull timeSeasonal workLocal area
$66k per year
...operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Prepare and cook food on a regular basis, or for special guests or functions Prepare and...Permanent employmentFull timeCaramba Restaurant
Whistler, BC14 days ago$27 per hour
Work Term: Permanent Work Language: English Education: Experience: Études Diplôme d'études secondaires ou l'équivalent ou experience équivalente Tâches Tenir des dossiers sur le coût des aliments, la consommation et les ventes et tenir un inventaire ...Permanent employmentLorette Brasserie
Whistler, BC8 days ago- ...operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Prepare and cook food on a regular basis, or for special guests or functions Prepare and...
$28.9 per hour
...conference resort hotel, offering 5 unique dining outlets, a slope-side Health Club, and 519 guestrooms and suites. Job Description Chef de Partie - Pastry Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’...Hourly payPermanent employmentFull timeSummer workWorldwideShift work$23 per hour
Chef De Partie Caramba Restaurant Location 4314 Main Street, Town Plaza Whistler, BC Salary 23.00 hourly / 32 to 40 hours per week Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate or equivalent experience...Hourly payFull timeImmediate startRemote work$20 - $24 per hour
...Position: Cook Reports to: Executive Chef Business Address: 4222 Village Square #110 Location of Work: Whistler, BC Company Operating Name: Araxi Restaurant & Oyster Bar Wage: $20-24 per hour Benefits package offered: Access to dental and extended...Hourly payLocal area$19 - $23 per hour
...environment is unbelievably clean and organized. This role keeps the restaurant's wheels turning, and is the foundation of all of our Chefs’ careers. As a Dishwasher, you will: Uphold the highest kitchen standards. Using your keen eye for detail, you maintain an unmatched...Hourly payFull timePart timeApprenticeshipFlexible hours$25.85 per hour
...customers with food allergies or intolerances and handle guest allergy concerns with appropriate care and importance by reporting to Sous Chef Qualifications Previous experience in the culinary field Diploma/Certification in a culinary discipline an asset Job...Hourly payPermanent employmentFull timeSummer workSeasonal workWorldwideShift work$21.6 per hour
...Ensure all products received are properly stored, while maintaining rotation, storage areas, fridges and freezers Work closely with the Chef and Executive Sous Chef to maintain product freshness and rotation (FIFO) Participate in monthly inventory counts and daily spot...Hourly payFull timeSummer workSeasonal work- ...living all the while building great kitchen managing experience. As a kitchen manager, your duties will include: Reports to regional chef. Trains and manages all staff on kitchen operations. Keeping high moral in the workspace. Contributes to weekly regional...Bi-weekly payPermanent employmentFull timeCasual workTrial periodFlexible hoursShift workNight shiftDay shiftAfternoon shift
$23.85 per hour
...customers with food allergies or intolerances and handle guest allergy concerns with appropriate care and importance by reporting to Sous Chef Qualifications Minimum of three years in the culinary field required Diploma/Certification in a Culinary discipline required...Hourly payPermanent employmentFull timeSummer workWorldwideShift work$22 - $26.28 per hour
...as needed Work on the floor or in the kitchen, wherever needed, to ensure smooth operation Act as supervisor in the absence of a chef, including managing payroll and attendance Assists in the ongoing training of staff and provides any necessary feedback Enforce and...Full timeSeasonal workLocal areaShift work
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