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Chef

$19.86 - $22 per hour
Full-time, Temporary

Arigato Sushi Japanese Restaurant

  • Education: Secondary (high) school graduation certificate
  • Experience: 5 years or more
  • Tasks

    • Maintain records of food costs, consumption, sales and inventory
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Prepare and cook complete meals and specialty foods for events such as banquets
    • Supervise cooks and other kitchen staff
    • Plan menus and ensure food meets quality standards
    • Train staff in preparation, cooking and handling of food

    Support for persons with disabilities

    • Provides awareness training to employees to create a welcoming work environment for persons with disabilities

    Support for newcomers and refugees

    • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

    Support for youths

    • Provides awareness training to employees to create a welcoming work environment for youth

    Support for Indigenous people

    • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
    • Work Term: Temporary
    • Work Language: English
    • Hours: 30 to 40 hours per week
Vacancy posted 26 days ago
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