cook
$35 per hourFull-time
SARDARJI CUISINE INDIENNE INC.
Overview
Languages
English or French
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
- Urban area
- Cafeteria
- Willing to relocate
- Relocation costs not covered by employer
- Fast food outlet or concession
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Vacancy posted 1 day ago
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