Directeur/directrice de restaurant
$37.5 per hourFull-time
A&W
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Education: Certificat ou diplôme
- Expérience: 1 an à moins de 2 ans
- Surveiller le rendement du personnel
- Recruter du personnel
- Fixer les horaires de travail du personnel
- Superviser le personnel
- Former le personnel
- Déterminer le genre de services qui seront offerts et mettre sur pied des procédures de fonctionnement
- Effectuer des examens de rendement
- Voir à ce que les règles de santé et de sécurité soient respectées
- Régler les plaintes des clients et répondre à leurs préoccupations
- Planifier, organiser, diriger, contrôler et évaluer les opérations journalières
- Milieu où les activités se déroulent à un rythme rapide
- Soir
- Horaire flexible
- Jour
- Fin de semaine
- Heures de travail: 35 heures par semaine
Tâches
Conditions de travail et capacités physiques
Options de conditions d'emploi
Options de conditions d'emploi
Vacancy posted 3 days ago
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