Food & Beverage Manager
$57k - $65k per yearFull-time
Temple Gardens Centre
Food & Beverage Manager is responsible for overseeing the execution/service of all catered & concessions events. The Food & Beverage Manager must be personable, adaptable, and comfortable working in a dynamic, fast-paced environment. The Food & Beverage Manager will be responsible for leading, training, and developing all service staff. The Food and Beverage Manager works closely with the Executive Chef to create a memorable and engaging guest experience through exceptional food, beverage, service, and hospitality. They work directly with the Director of Food & Beverage and the General Manager.
This role pays an annual salary of $57,000 - $65,000 CAD Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays). This position will remain open until November 27, 2026Vacancy posted 4 days ago
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