Full-Service Restaurant General Manager
Moxies
Lead full-service restaurant operations through financial analysis, guest satisfaction, and team development as an experienced General Manager. Shape culture across every department.This General Manager leads a restaurant or bar while overseeing operational and financial performance. The role develops leadership positions, supports hiring and training, and maintains schedules that achieve labour targets. Strong hospitality, communication, planning, and administrative skills support consistent execution.Key Responsibilities:
Analyze financial parameters, controls, and restaurant business prioritiesEnsure exceptional guest satisfaction throughout every serviceOversee property maintenance and cleanliness standardsCoordinate hiring, training, and weekly department schedulesImplement initiatives supporting financial targets and performance goalsRequirements:
Three-plus years leading a full-service restaurant or barEstablished leadership skills and people-development abilityStrong communication, organization, planning, and administrative skillsKnowledge of food, drink, marketing, and event managementCommitment to inclusion, diversity, and continuous improvementBring restaurant leadership, financial oversight, hospitality, and team-development expertise to guide performance and guest experiences as General Manager.
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Analyze financial parameters, controls, and restaurant business prioritiesEnsure exceptional guest satisfaction throughout every serviceOversee property maintenance and cleanliness standardsCoordinate hiring, training, and weekly department schedulesImplement initiatives supporting financial targets and performance goalsRequirements:
Three-plus years leading a full-service restaurant or barEstablished leadership skills and people-development abilityStrong communication, organization, planning, and administrative skillsKnowledge of food, drink, marketing, and event managementCommitment to inclusion, diversity, and continuous improvementBring restaurant leadership, financial oversight, hospitality, and team-development expertise to guide performance and guest experiences as General Manager.
#J-18808-Ljbffr
Vacancy posted 1 hour ago
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