Sous Chef
CN Tower
At the CN Tower, we elevate every occasion and celebrate infinite possibilities. We aim to create inspiring moments that transform everything, from major milestones to “just-because meetups” into remarkable experiences that reflect Toronto and Canada at our best. Spectacular by day, stellar by night, the CN Tower is Canada’s celebration destination. We’re proud to work as part of a welcoming and talented team of people that come from diverse backgrounds, united by a passion for celebrating the past, present and future of this Canadian landmark. Our extraordinary, diverse and dynamic team welcomes over 1.9 million visitors a year from around the world. They come for panoramic views, fine dining at 360 the Restaurant at CN Tower, and the thrilling EdgeWalk experience. Short Summary Professionally manage the day to day operations of, 360 Restaurant Kitchen, VUE Bistro Kitchen and Le Café Kitchen an all unionized employees in these locations and will assist as needed with Base Kitchen (production). Monitor and control daily food usage and labour usage to maintain an acceptable food and labour cost. Work with the Kitchen Management team to create new menu’s, implement new items and ensure all employees are trained. Ensure consistent and effective administration and follow up of the performance and development programs, the recruitment and training programs and Human Resources policies and procedures. Assist with the development of the business plan under the direction of Executive Chef and Chef De Cuisine(s) to meet guest expectations and enhance the reputation of the restaurants. Ensure Health and Safety programs are taught, implemented, maintained and enforced.Job Description
- Ensures the company standards are maintained for food preparation and presentation and take advantage of all opportunities to improve upon both
- Expedite and monitor the production and plating of all food service areas to maintain best quality
- Manage unionized kitchen employees daily through teaching and guidance
- Coordinate and execute food during service
- Communicate with Restaurant Services team to ensure consistent service from both Kitchen and Restaurant Services
- Responsible for inputting work requests for required equipment repair or servic
- Train and coach team members and new recruits on Hazard Analysis Critical Control Points (HACCP), food service Health and Safety programQualifications
- A relevant college diploma or university degree in culinary arts, cook’s trade certification or equivalent is preferred.
- Completion of a secondary school diploma is required
- Three (3) - Five (5) years of related experience in management of the restaurant operations or related operations is required
- Unionized work environment experience an asset
- Bilingualism (English/French) is an asset.Working ConditionsMust be able to work in a physical capacity requiring lifting, pushing and pulling, bending and reaching.Noisy and fast-paced, team environment.
$36 par heure
Overview Languages English Education ~ College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 5 years or more On site Work must be completed at the physical location. There is no option to ...SuggéréTravail à distance$36.15 par heure
...of supplies and food items Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Prepare and cook food on a regular basis, or for special guests or functions Prepare and...SuggéréEmploi permanentTemps pleinTravail à distance$50k - $65k par année
The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, ...SuggéréZone localeHoraires flexiblesTravail posté- Job Responsibility: Quelques-unes de vos tâches: En tant que directeur de district, vous jouerez un rôle de premier plan dans l'introduction et l'établissement réussis de nos activités commerciales dans le district. Vous maintiendrez et améliorerez nos opérations commerciales...SuggéréTemps pleinApprentissageÉquipe de jour
- ...accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc. Position Summary: The Chef Concierge leads the Concierge team in providing outstanding guest service by anticipating and fulfilling guest needs before, during, and...SuggéréTemps pleinTravail au bureauZone locale
$52k - $60k par année
...leading hospitality companies, where a wide range of exciting internal career opportunities await! Job Description Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting, training, development and...Temps pleinStageZone localeTravail le week-endÉquipe de l'après-midi$55k - $60k par année
...handmade pastas, authentic pizzas, and an exceptional salumi program rooted in time-honoured techniques. We are looking for a passionate Sous Chef who is excited by the craft of Italian cuisine and eager to help deliver memorable experiences both in the restaurant and through...Temps pleinStageTravail postéÉquipe de l'après-midi$36 - $38 par heure
Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work setting...Emploi permanentTemps pleinTravail à distance$21 - $23 par heure
...to become experts in our craft, always learning and developing our skills, gaining a level of expertise that no one can match. As a Chef de Partie at LOCAL Public Eatery, you are responsible for leading a small team in preparing and delivering the unexpected with precision...Zone localeHoraires flexibles$100k - $125k par année
...We are seeking an accomplished Sous Chef to help lead the culinary vision within a residential team supporting a portfolio of luxury private residences. This role blends hands-on culinary excellence with strategic leadership, overseeing a small team of chefs while delivering...Temps pleinTravail au bureauZone localeTravail à domicileTravail le week-endÉquipe de l'après-midi$54k - $58k par année
...leading hospitality companies, where a wide range of exciting internal career opportunities await! Job Description Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting, training, development and...Temps pleinStageZone localeTravail le week-endÉquipe de l'après-midi- ...days off ( 4 weeks on and 2 weeks off), with 12-hour workdays. Transportation is provided to site by flight out of Edmonton. As a Chef Manager , you will be responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menu,...СontratRecrutement immédiatTravail à distanceTravail posté
$36 par heure
...equivalent experience Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Prepare and cook meals or specialty foods Train staff in preparation, cooking and...Emploi permanentTemps plein$36 par heure
...Tâches Expliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisines Superviser le travail des chefs spécialisés, des chefs, des cuisiniers et des autres employés des cuisines Préparer et faire cuire des repas ou des aliments de...Emploi permanent- ...Café Boulud Toronto is seeking a passionate and creative Pastry Chef with a refined eye for flavor, texture, color, and presentation. The ideal candidate is an innovative culinary leader who brings artistry, precision, and professionalism to their craft while demonstrating...Temps plein
$36 - $40 par heure
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years or equivalent experience Screening questions Do you have experience working in this field? Work Term: Permanent Work Language: English Hours: 30 to 40 hours ...Emploi permanent$54k - $58k par année
...leading hospitality companies, offering a wide range of exciting internal career opportunities! Job Description Our Sous Chefs are seasoned culinary professionals who thrive in fast-paced, high-performing kitchens. They are organized, dependable leaders who are...Temps pleinTravail d'étéStageTravail postéÉquipe de l'après-midi$28 - $45 par heure
...Job Responsibility: DESCRIPTION DE L ' OFFRE AAA Canada est à la recherche d'un Ingénieur en chef des méthodes pour rejoindre notre équipe à Calgary. Responsabilités Diriger une équipe de technologues en ingénierie des méthodes dans une discipline fonctionnelle...Emploi permanentLundi au vendredi- If you’re looking for more, you’ve come to the right place. From the moment we opened our doors in 1981, we knew we wanted to be different. The people who work here are special, and that’s what makes us special. Our team members uphold the standards we set long ago by...Temps pleinZone localeTravail à domicileBureau à domicileÉquipe de l'après-midi
- If you’re looking for more, you’ve come to the right place. From the moment we opened our doors in 1981, we knew we wanted to be different. The people who work here are special, and that’s what makes us special. Our team members uphold the standards we set long ago by...Temps pleinTravail au bureauZone localeTravail à domicileBureau à domicileÉquipe de l'après-midi
- ...And, that’s something we’re truly proud of. Work That Matters, People Who Care. Job Description WHAT'S THE JOB? The Sous Chef is responsible for preparing necessary daily production and assembling meals in a family-style format for service. The individual will...Taux horaireTemps pleinСontratTravail temporaireTemps partielTravail d'étéTravail manuelZone locale2 jours par semaine
$60k - $70k par année
...services for corporate entertaining, galas and fundraisers, social events, weddings, receptions and business breakfast/luncheons. The Sous Chef, Catering is accountable for supporting the preparation and execution of high quality menus for all off-site catering events. The...Temps pleinStageHoraires flexibles- ...Cayman Islands* Applicants must be willing to relocate to the Cayman Islands. *SPECIALIZING IN ASIAN CUISINE* Job Summary: The Head Chef is responsible for leading the kitchen team in preparing and cooking a diverse range of authentic and modern Asian dishes. This role...Temps pleinRelocationÉquipe de l'après-midi
$65k - $70k par année
...where a wide range of exciting internal career opportunities await! Job Description Under the supervision of the Corporate Chef, Events, the Chef de Cuisine is responsible for leading, motivating and engaging the culinary team by executing the highest standard of...Temps pleinStageHoraires flexiblesTravail le week-endÉquipe de l'après-midi$18 - $25 par heure
...Job Description Join our culinary team as sous chef or cook and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance, allowing you to prioritize your personal events and family time. We offer competitive...Recrutement immédiatLundi au vendrediHoraires flexiblesTravail postéÉquipe de l'après-midi1 jour par semaine$65k par année
...Job Responsibility: We are looking for an Executive Chef to manage a small group of restaurants. The venues are: Project GigglewaterGochu Libre KantinaDZO Viet Eatery As the Executive Chef, you will be at the centre of it all. Instilling and maintaining an overall...Temps pleinLundi au vendrediTravail postéÉquipe de nuitÉquipe de jourÉquipe de l'après-midi$20 - $23 par heure
...’s leading hospitality companies, where a wide range of exciting internal career opportunities await! Job Description Our Chef de Partie delivers consistency, efficiency, and precision on the line. They take pride in their work, maintain high standards in every...Taux horaireTemps pleinStageTravail postéTravail le week-endÉquipe de l'après-midi$19.5 par heure
Work Term: Permanent Work Language: English Education: Experience: Études Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 1 an à 2 ans ou experience équivalente Questions...Emploi permanentTemps partielÉquipe de nuitTravail le week-endÉquipe de jourÉquipe de l'après-midi$36 - $40 par heure
Durée de l'emploi: Permanent Langue de travail: Anglais Education: Diplôme d'études secondaires ou l'équivalent Expérience: 2 ans à moins de 3 ans ou experience équivalente Questions de sélection Avez-vous de l'expérience de travail dans ce domaine? Heures...Emploi permanent- ...leading hospitality companies, where a wide range of exciting internal career opportunities await! Job Description The Senior Chef de Partie is a highly experienced culinary professional responsible for the execution, leadership, and quality control of high‑volume...Temps pleinTravail temporaireStageZone localeÉquipe de nuitTravail le week-endÉquipe du matin
Voulez-vous recevoir plus d'offres d'emploi ?
S'abonner et recevoir des offres d'emploi similaires à Sous Chef. Soyez parmi les premiers à postuler !

