Restaurant assistant manager
$37 per hourFull-time
Sushi Story
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Modify food preparation methods and menu prices according to the restaurant budget
- Plan and organize daily operations
- Recruit staff
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Recognized employer
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Tasks
Government programs
Vacancy posted 25 days ago
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