Restaurant Manager

Restaurant Manager Nubo Kitchen + Bar Location Victoria, BC Salary 37.00 to 39.00 hourly (To be negotiated) / 30 to 40 hours per week Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Work must be completed at the physical Location. There is no option to work remotely. Responsibilities Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Negotiate with clients for catering or use of facilities Participate in marketing plans and implementation Address customers' complaints or concerns Until: 2026-08-16