Cook/Baker/Preserver/Maker
$25 - $32 per hourSeeds
At Seeds the time has come for us to add to our small passionate team .
You may know us for the food and expressions you experience at Riverside Cafe! But that's not all we do! We are committed to multiple food and beverage expressions on a journey to rescue and utilize more of what our beautiful earth has so generously given to us.
In this modern day over half the food produced never makes it to our plate or our belly!
At Seeds, we work with various forms of fermentation, food preservation and other modes of ingredient utility . We do this primarily through wholesale food provision and catering. We bake, cook, juice, brew, ferment, compost and more. Its a fun place but the work is hard and demanding . We are on a mission to be completely zero-waste and its no small task getting there.
As we grow and expand we are looking for someone to join the team and come make fun stuff with us!
We are looking for:
explorative and curious
passionate about food and cooking
conscious of ecological impact and curious how to lessen
Some fermentation knowledge
Baking or Pastry experience a plus
Foodsafe a plus
Fine Dining a plus
Pastry Experience a plus
Commitment to work clean and organized
Sense of urgency when necessary
Sense of humor when necessary
Kindness always
Can receive feedback and direction
Can self direct
We offer for the first year
2 full weeks Paid vacation
5 sick days
5 personal days
free yoga at local studio
20% off at one of our lovely local cafe and grocery partners
free food every shift
staff produce offering
monthly fuel discount
monthly health and fitness allowance
yearly self care allowance
yearly self develop allowance
Creativity exploration support
access to excellent books and ingredients which will aid your professional development
Quarterly reviews
Weekly Check-ins
We are trying to build something truly sustainable here-from top to bottom, root to flower. For our selves and for those we serve and above all, for the soil.
If this is language you understand, and this interest you, then email me.
Tell me about yourself.
Tell me about your cooking. At home, professional, either way!
Tell me about your passions.
Thanks for the interest and I look forward to meeting you.
Sincerely,
dale and the Seeds crew
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