Chef spécialisé/chef spécialisée
$36 per hourFull-time
IL FORNELLO Oakville
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Education: Diplôme d'études secondaires ou l'équivalent
- Expérience: 1 an à moins de 2 ans
- ou experience équivalente
- Bruyant
- Chaud
- Estimer la quantité et le coût des fournitures et des denrées alimentaires
- Tenir des dossiers sur le coût des aliments, la consommation et les ventes et tenir un inventaire
- Expliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisines
- Créer de nouvelles recettes
- Enseigner aux cuisiniers la préparation, la cuisson, le garnissage et la présentation d'aliments
- Superviser les cuisiniers et les employés des cuisines
- Préparer et faire cuire des aliments pour des invités spéciaux ou lors d'occasions spéciales
- Commander des aliments et des fournitures de cuisine
- Dresser des menus et s'assurer que la qualité des aliments est conforme aux normes
- Préparer des plats destinés à des clients souffrant d'allergies ou d'intolérances alimentaires
- Former le personnel dans la préparation, la cuisson et la manipulation des aliments
- 3 à 4 personnes
- Cuisine italienne
- Européenne
- Vérification de casier judiciaire
- Milieu où les activités se déroulent à un rythme rapide
- Travail sous pression
- Souci du détail
- Sens de l'organisation
- Esprit d'équipe
- Soir
- Matin
- Nuit
- Jour
- Fin de semaine
- Heures supplémentaires disponibles
- Pourboires
- Heures de travail: 35 à 40 heures par semaine
Environnement de milieu de travail
Tâches
Fonctions et activités des superviseurs
Genre de cuisine
Sûreté et sécurité
Conditions de travail et capacités physiques
Qualités personnelles
Options de conditions d'emploi
Options de conditions d'emploi
Avantages financiers
Vacancy posted 27 days ago
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