food technologist
$36.2 per hourFull-time
Eat-In Foods Inc.
Overview
Languages
English
Education
- Bachelor's degree
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Conduct sampling and analysis using chromatography techniques
- Maintain laboratory equipment
- Operate laboratory apparatus
- Assist in set up and conduction of chemical experiments
- Compile records for analytical studies
- Good Manufacturing Practices (GMP)
- Assist in developing programs of sampling and analysis to maintain quality standards
- Assist in development of standards, health and safety measures
- Compile records and interpret experimental or analytical results
- Develop and conduct programs of sampling and analysis
- Conduct safety training programs
- Propose improvements to methods, systems and procedures
- Internal audit
- Examine ingredients or finished products to ensure conformance to company standards
- Assist in building and testing prototypes to specifications
- Monitor production and troubleshoot production problems
- Ensure adherence to safety regulations
- Grade and label raw materials or finished products
- Set up and conduct microbiological tests and laboratory analyses
Experience and specialization
Area of work experience
- Quality assurance and control
Type of industry experience
- Food and beverages
Area of specialization
- Biotechnology
- Food chemistry
- Microbiology
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Attention to detail
Personal suitability
- Accurate
- Judgement
- Organized
- Versatility
- Proactive
Vacancy posted 10 hours ago
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