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Pastry chef

$36 per hour
Full-time

Hanna's Bakery Inc.

  • Education: Secondary (high) school graduation certificate
  • Experience: 3 years to less than 5 years
  • Tasks

    • Estimate amount and costs of supplies and food items
    • Estimate labour costs
    • Maintain records of food costs, consumption, sales and inventory
    • Analyze operating costs and other data
    • Demonstrate new cooking techniques and new equipment to cooking staff
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
    • Create new recipes
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Prepare and cook complete meals and specialty foods for events such as banquets
    • Plan and direct food preparation and cooking activities of several restaurants

    Food specialties

    • Bakery goods and desserts
    • Eggs and dairy

    Employment terms options

    • Early morning
    • Evening
    • Shift

    Employment terms options

    • Morning
    • Night
    • On call
    • Day
    • Weekend
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 hours per week
Vacancy posted 22 days ago
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