Line Cook
Part-time
Claudio's Ristorante
At Claudio's Ristorante, we're more than just a place to eat; we're a small family where great food, great service, and great people come together. We believe in creating an unforgettable dining experience for our guests and fostering a supportive, collaborative work environment for our team. We are currently seeking a friendly, energetic, and skilled bartender/ server to join our team.
If you love Italian cuisine, respect quality ingredients, and take pride in clean, organized work — we’d love to meet you.
What You’ll Be Doing:
Preparing and cooking dishes to our standards during service
Assisting in the production of fresh, handmade pasta (dough preparation, rolling, cutting, shaping, filling)
Maintaining mise en place and station organization
Ensuring consistency, quality, and presentation
Following all food safety and sanitation standards
Working collaboratively with the chef and team in a fast-paced environment
What We’re Looking For:
1–3 years of kitchen experience (Italian experience is an asset)
Passion for pasta-making and traditional techniques
Strong work ethic and attention to detail
Ability to stay composed under pressure
Team-oriented mindset
Food Safe certification (preferred)
What We Offer:
Competitive hourly wage (based on experience)
Opportunity to learn and grow in authentic Italian cuisine
Supportive, respectful kitchen culture
Staff meals
Career advancement opportunities
At Claudio’s, hospitality comes first. We’re looking for someone who takes pride in their craft and understands that the bar sets the tone for the entire dining experience.
Vacancy posted 26 days ago
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