Cook (Relocation Assistance)

Are you the kind of cook who lights up when the burners do? Do you love crafting great food without the chaos that usually comes with kitchen life? Step into a role where your passion gets the spotlight — and your work‑life balance actually exists .

As a Cook on our team, you’ll bring recipes to life in a Monday–Friday, daytime‑only environment that’s built on fairness, respect, and zero tolerance for toxic management . You’ll work with state‑of‑the‑art equipment , fresh ingredients, and a structured system that lets your current skills shine while also giving you room to grow.

We’re serious about supporting our people, which is why we offer a signing bonus , company‑sponsored benefits , and paid vacation . Here, you can explore flavors, a variety of cuisines, and build your career — all in a kitchen that values your craft and your well‑being.

If you’re ready to cook in a place that feels good, treats you right, and helps you level up, this is where your next chapter begins.

This position is for a high security government facility; Top Secret security clearance is required. All applicants that already have this level of security would be able to begin working within a short period of time.

Job Responsibilities

Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Cooks and prepare a variety of food according to production guidelines and standardized recipes

Sets up workstation with all needed ingredients and equipment

Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items

Safely uses a variety of utensils including knives

Operates equipment such as ovens, stoves, slicers, mixers, etc.

Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods

Arranges, garnishes, and portions food according to established guidelines

Properly stores food by adhering to food safety policies and procedures

Cleans and sanitizes work areas, equipment, and utensils

Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.

Adheres to Aramark safety policies and procedures including accurate food safety and sanitation

Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Experience as a cook or in a related role required

Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage

Must be able to acquire food safety certification

Demonstrate basic math and counting skills

Demonstrates interpersonal communication skills, both written and verbal

The pay range for this position is $19.00 - $21.00

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

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