Part time weekend cook

Working Title: Prep Cook, Part Time
Employment Status: Part-Time
Starting Hourly Rate: $22.00 per hour
Saturday, Sunday, Monday 12:00pm - 8:00m
Important Information: The hourly wage range for this position is $22.00. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.
That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Imagine working in a place that brings out the best in you and helps others feel right at home. We customize our care, so that it’s right for our residents and their loved ones. A funny thing happens when we encourage our residents to engage and enjoy—we do the same. Click here for This is Marquise Hospitality video!
Prepares food and serves customers in accordance with applicable local standards, guidelines and regulations.
Measure ingredients and seasonings to be used in cooking.
Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
Undertake basic cooking duties such as reducing sauces, parboiling food etc.
Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
Ensure all food and other items are stored properly.
Perform other kitchen duties as assigned.
Think you have what it takes to be one of our Prep Cooks ? Previous experience as a Prep cook required.
Certificate from a recognized cooking school.
FoodSafe Level 1 Certification.
Knowledge of health and safety rules in a kitchen.
Able to operate cutting tools and kitchen utensils.
Training from a culinary school will be an asset.
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.