Restaurateur
$36.1 per hourFull-time
Popeyes Louisiana Kitchen
Work Term: Permanent
Work Language: English
Education:
Experience: Études
Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 1 an à 2 ans
Tâches
Évaluer les opérations quotidiennes
Surveiller le rendement du personnel
Planifier et organiser les opérations quotidiennes
Recruter du personnel
Fixer les horaires de travail du personnel
Former le personnel
Organiser et tenir un inventaire à jour
Voir à ce que les règles de santé et de sécurité soient respectées
Traiter avec les fournisseurs des dispositions relatives à la fourniture de produits alimentaires et autres produits
Régler les plaintes des clients et répondre à leurs préoccupations
Fonctions et activités des superviseurs
~5 à 10 personnes
Conditions de travail et capacités physiques
Milieu où les activités se déroulent à un rythme rapide
Travail sous pression
Délais serrés
Physiquement exigeant
Assis, debout et marcher
Qualités personnelles
Attitude axée sur le client
Relations interpersonnelles efficaces
Excellente communication orale
Esprit d'équipe
Options de conditions d'emploi
Tôt le matin
Soir
Quart de travail
Expérience
~2 ans à moins de 3 ans
Options de conditions d'emploi
Matin
Jour
Fin de semaine
Hours: 35 à 40 heures par semaine
Vacancy posted 25 days ago
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