Cook - Full or part time - hotel
$31.64 per hourYukon Government
Department Government of Yukon - Health & Social Services - Food Services - Copper Ridge
Full/Part Time
Standard Hours Bi-weekly
As Per Rotation
Travel
Open to all Candidates, Preference - Canadian Indigenous Ancestry, Preference - Yukon First Nations ancestry
A hiring preference will apply for qualified candidates of Canadian Indigenous ancestry, with a priority for qualified Yukon First Nation candidates. This initiative is in support of Yukon government’s goal for a representative public service. We are a community that respects and promotes dignity, individual freedom, choice and lifestyle and meaningful quality living. We continually strive to create a feeling of home and belonging for all who live here by being responsive to the uniqueness of each resident.”
Reporting to the Coordinator Food Services, this position is responsible for the provision of food services to the residents and staff in Continuing Care facilities; including the preparation, cooking and serving of meals, while maintaining a high standard of sanitation and safety in the kitchen and other related duties as required.
For more information about this position, please contact Julie Elliott, Coordinator Food Services at e-mail ***email_hidden***
Link to create your account to apply here
*In addition to a competitive salary, we offer many additional financial and non-financial benefits.
We are the Yukon public service. Here, you will find the diverse opportunities you desire to develop your career while enjoying a warm sense of community and vibrant artistic, cultural, and recreational amenities, all set in a spectacular natural environment.
As part of our team, your achievements and enjoyment in both your work and personal life will be valued as you explore the many opportunities the Yukon, and the Government of Yukon, has to offer.
Recent experience preparing meals for individuals and/or groups in a commercial or Institutional setting (such as hotel, restaurant, camp, catering or cafeteria setting (fast food restaurant not included)
Journeyman Cook Certification (Red Seal) is considered as an asset
Candidates who have education, training, and/or experience equivalent to the essential qualifications listed above may be considered.
Knowledge of food preparation, serving and storage (Food safe)
You must meet the following conditions before being hired, or within the time frame noted.
TB screening, RCMP Security Clearance with Vulnerable Sector Check, Food Safe Level 1 (completed within the last two years), WHMIS 2015
Exposure to animals in the Pet Therapy program, exposure to plants and/or flowers and/or second-hand smoke, exposure to latex products, shift work and weekends, heavy lifting and bending.
For help on creating your E-recruitment profile, email E-Recruitment.ca or phone View phone number on ca.snapjobsearch.com.
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