Full Time Night Server

In-Room Dining Server
Rate of Pay: $15 per hour + gratuities

SUBSIDIZED STAFF HOUSING IS AVAILABLE.

As an In Room Dining Server, you will play a critical role in delivering seamless, personalized dining experience for our In-house guests in the privacy and comfort of their guest room. You will deliver a genuine, refined, personalized dining experience while upholding the highest standards of guest service to create memorable moments for our guests. You are responsible for presenting food and beverage offerings and delivering service that reflects the highest standards of professionalism, discretion, and attention to detail. This role is ideal for those who have a passion for service excellence and thrive in an environment where quality, care, and genuine guest connection are at the heart of everything they do.
Delivery elevated In-Room Dining service that reflects service excellence across all shifts, including early mornings, evenings and late-night shifts.
Provide food and beverage service, including alcoholic beverages, within guest rooms while maintaining discretion and respect for guest privacy.
Accurately deliver food, beverage and amenity orders to guest rooms in a timely, professional and detail-oriented manner.
Set tables according to type of event and service standards.
Set up in-room dining experiences according to type of event and service standards, including tray service, table service, and private in-room functions for up to 15 guests
taking guest orders, processing payments, organizing the daily deliveries, assisting the Manager on Duty with service flow
Demonstrate strong menu and beverage knowledge, answering quest inquiries and providing recommendations.
Accurately take guest orders, present checks and process payments.
Communicate effectively with the culinary team regarding order accuracy, wait times, dietary requests, re-fires, and product availability.
Welcome and engage guests in accordance with company service standards, anticipate and respond to guest needs, and provide inclusive, respectful service to all guests.
Maintain cleanliness and organization of In-Room Dining service areas, equipment, china, glassware, and supplies; Previous experience in fine dining, luxury hotel service, or in-room dining is preferred.
High attention to detail and commitment to service excellence.
Knowledge of wine and cocktail offerings is considered an asset.
POS knowledge is an asset.
Requires constant standing and walking throughout the shift (up to 8 hours per shift).
Flexibility to work varied shifts, including mornings, evenings, weekends and holidays based on business levels.
Personal days: 5 per year after 90 days of continued full-time employment
Food and Beverage discounts at ALL 6 of our dining outlets
Growth and development opportunities, both personal and professional
Onsite staff accommodations which include a residence convenience store and employee gym
One meal per day in our employee cafeteria (taxable benefit)
Vacation is accrued starting on your first day of work at a rate of 4% of your earnings
Marriott Destinations membership providing you with discounted room rates and food and beverage discounts at any of Marriott’s chain of hotels