COMMIS DE CUISINE (H/F) (remote)
$15.35 - $16 per hourFull-time
Let's Sushi
Overview
Languages
English
Education
~ No degree, certificate or diploma
Experience
No experience (will train)
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
~ Restaurant
Responsibilities
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sharpen kitchen knives
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Supervision
~ Cook (general)
Experience and specialization
Cuisine specialties
~ Japanese cuisine
Additional information
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Physically demanding
Standing for extended periods
Work under pressure
Attention to detail
Personal suitability
Reliability
Team player
Flexibility
Organized
Vacancy posted 5 days ago
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