Cuisinier - Cook _ INTERNATIONAL
$17 per hourRoy's Restaurant
Overview
Languages
English
Education
~ Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Catering firm
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Credentials
Certificates, licences, memberships, and courses
~ Food Safety Certificate
Experience and specialization
Cuisine specialties
Canadian
Lebanese
Vegetarian
International
Gluten-free
Mediterranean cuisine
Halal
Vegan
Benefits
Other benefits
Free parking available
Other benefits
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