Cook - Seasonal
$24.5 per hourCapilano Group
Bring your culinary skills to one of Vancouver’s most iconic locations! As a Cook 1 , you’ll help craft delicious, consistent dishes that make every guest’s visit memorable. You’ll take the lead in preparing and cooking menu items, keeping the kitchen running smoothly, and supporting inventory needs. There’s also opportunity to get involved in menu planning, portioning, costing, and ordering.
If you thrive in a fast‑paced kitchen, communicate well, and love creating great food with a great team, this role is your chance to shine and create experiences that guests are amazed by.
What You’ll Do
Prepare and cook meals with consistent standards of food quality and customer satisfaction
Produce high quality food
Maintain inventory and records of food, supplies and equipment
Maintain a clean kitchen and work area
May assist with menu planning, determining the size of food portions, costs and ordering supplies
Always represent the interests and values of the Company in the workplace
What You'll Get
- Complimentary coffee, tea, hot chocolate and soda while on shift, when using your reusable cup
- 30% discount off regular-priced merchandise at The Trading Post Gift Store
- 30% discount at Stanley's Bar & Grill and Prospect Point Café
- Free staff meal while on shift
- 30% discount on food & beverage items in The Cliff House Restaurant, Loggers' Grill, Beary Waffles, and The Cabin at Capilano Suspension Bridge Park(does not apply to alcohol)
- Guest passes for friends & family
- Referral bonuses
- Employment & Family Assistance Program, offering five free online counselling sessions per topic for our staff
Qualifications
- 3-5+ years of previous kitchen or cooking experience
- Food Safe Level 2 certification required
- Strong communication skills
- You’re able to work in a fast-paced environment
Considerations
The ideal candidate must be available to work a variety of shifts including evenings, weekends and holidays, to meet the needs of the business. While performing the duties of this position, team members are required to be on their feet for extended periods of time. Team members are occasionally required to lift and carry up to 40 lbs, or to lift and climb a step ladder or step stool.
The wage for this role is $24.50 per hour. This role is a seasonal summer contract from May to September 2026. The Capilano Group comprises of retail, hospitality and tourism-based businesses anchored by Capilano Suspension Bridge Park in North Vancouver. The Capilano Group’s portfolio includes Moraine Lake Lodge, Moraine Lake Trading and Cathedral Mountain Lodge in the Canadian Rockies, Stanley Park Pavilion, Stanley’s Park Bar & Grill and Prospect Point Café and Gift Shop in Stanley Park, Vancouver and Capilano Suspension Bridge Park, Capilano Trading Post in North Vancouver.
$21 per hour
...Education ~ Other trades certificate or diploma Experience 1 year to less than 2 years On site Work must be completed at... ...realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for...SuggestedPermanent employmentFull timeRemote work- ...Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food...Suggested
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...Responsibilities Tasks Determine the size of food portions and costs Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Maintain inventory and records of food, supplies...Remote work- ...Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting...
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